Cheesy Spinach Bread
Indulge in the gooey, savory delight of Cheesy Spinach Bread, a quick and irresistibly flavorful appetizer or snack that’s sure to be a crowd-pleaser. This recipe combines the rich creaminess of softened cream cheese, shredded mozzarella, and grated Parmesan with the fresh, vibrant taste of sautéed spinach and garlic. Spread over a French bread loaf, brushed with buttery edges, and baked to golden perfection, every bite delivers a crispy, cheesy, and slightly garlicky bliss. Perfect for entertaining or a cozy night in, this easy-to-make dish takes just 35 minutes from start to finish, serving up to eight. Customize with a hint of chili flakes for a spicy twist, and enjoy warm slices straight from the oven!
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Ingredients
- 1 piece French bread loaf
- 200 grams Spinach (fresh)
- 225 grams Cream cheese (softened)
- 200 grams Mozzarella cheese (shredded)
- 50 grams Parmesan cheese (grated)
- 50 grams Unsalted butter
- 3 cloves Garlic (minced)
- 1 teaspoon Salt
- 0.5 teaspoons Black pepper
- 1 tablespoon Olive oil
- 0.5 teaspoons Chili flakes (optional)
Directions
Step 1
Preheat the oven to 375°F (190°C).
Step 2
Slice the French bread loaf in half lengthwise and place the halves on a large baking sheet, cut side up.
Step 3
In a large skillet, heat olive oil over medium heat. Add the minced garlic and sauté for 30 seconds until fragrant.
Step 4
Add the fresh spinach to the skillet and cook until wilted, about 3-4 minutes. Remove from heat and set aside to cool slightly.
Step 5
In a medium-sized bowl, mix together the softened cream cheese, shredded mozzarella, and grated Parmesan cheese until smooth.
Step 6
Stir in the cooked spinach, salt, black pepper, and chili flakes (if using) until well combined.
Step 7
Spread the prepared cheesy spinach mixture evenly over the cut sides of the French bread.
Step 8
Melt the unsalted butter and brush it over the edges of the bread for extra flavor and crispiness.
Step 9
Bake in the preheated oven for 15-20 minutes, or until the cheese is melted, bubbly, and slightly golden on top.
Step 10
Remove from the oven and let cool for a few minutes before slicing into pieces.
Step 11
Serve warm and enjoy your delicious Cheesy Spinach Bread!
Nutrition Facts
| Serving size | (1156.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3252.0 |
| Total Fat 207.5g | 0% |
| Saturated Fat 110.7g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 557.0mg | 0% |
| Sodium 7479.3mg | 0% |
| Total Carbohydrate 234.0g | 0% |
| Dietary Fiber 16.9g | 0% |
| Total Sugars 15.5g | |
| Protein 119.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 2103.6mg | 0% |
| Iron 22.8mg | 0% |
| Potassium 2092.6mg | 0% |
Source of Calories