Nutrition Facts for Cheesy shoestrings

Cheesy Shoestrings

Crispy, golden, and irresistibly cheesy, these Cheesy Shoestrings are the ultimate comfort food snack or side dish! Made from thinly sliced russet potatoes, these shoestring fries are seasoned with a mouthwatering blend of garlic, paprika, and black pepper before being baked to perfection. Topped with a generous layer of melted cheddar and Parmesan cheese, they’re finished with a sprinkle of fresh parsley for a burst of color and flavor. Perfect for sharing, these oven-baked fries are a lighter alternative to deep frying without sacrificing any of the crunch. Whether served as a party appetizer or alongside your favorite burger, these cheesy fries are guaranteed to impress your taste buds. Ready in under 45 minutes, they’re as easy as they are delicious!

Nutriscore Rating: 71/100
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Image of Cheesy Shoestrings
Prep Time:15 mins
Cook Time:25 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 4 large Russet potatoes
  • 4 tablespoons Olive oil
  • 1 teaspoon Garlic powder
  • 1 teaspoon Paprika
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 1 cup Shredded cheddar cheese
  • 0.5 cup Grated Parmesan cheese
  • 2 tablespoons Chopped parsley

Directions

Step 1

Preheat your oven to 425°F (220°C) and line two large baking sheets with parchment paper.

Step 2

Peel the russet potatoes and use a mandoline slicer or sharp knife to cut them into thin, even shoestring strips.

Step 3

Place the sliced potatoes in a large bowl and rinse thoroughly with cold water to remove excess starch. Drain and pat them dry with a clean kitchen towel.

Step 4

In a large mixing bowl, combine the dried potato strips with olive oil, garlic powder, paprika, salt, and black pepper. Toss until the potatoes are evenly coated.

Step 5

Spread the potatoes in a single layer on the prepared baking sheets, ensuring they don’t overlap for even crisping.

Step 6

Bake in the preheated oven for 20-25 minutes, flipping the potatoes halfway through, until golden brown and crispy.

Step 7

Remove the baking sheets from the oven and sprinkle the shredded cheddar cheese and grated Parmesan cheese evenly over the hot fries.

Step 8

Return the baking sheets to the oven for an additional 2-3 minutes, or until the cheese is fully melted and gooey.

Step 9

Sprinkle chopped parsley over the cheesy shoestrings for a pop of color and added flavor.

Step 10

Serve immediately while hot and enjoy as a snack or side dish.

Nutrition Facts

Serving size (1429.1g)
Amount per serving % Daily Value*
Calories 2295.6
Total Fat 104.7g 0%
Saturated Fat 40.9g 0%
Polyunsaturated Fat 5.3g
Cholesterol 161.1mg 0%
Sodium 3942.3mg 0%
Total Carbohydrate 272.3g 0%
Dietary Fiber 22.4g 0%
Total Sugars 14.3g
Protein 80.1g 0%
Vitamin D 0IU 0%
Calcium 1453.9mg 0%
Iron 15.6mg 0%
Potassium 6856.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.1%
Protein: 13.6%
Carbs: 46.3%