Transform your snack game with this irresistible homemade Cheesy Popcorn recipe, a savory treat sure to satisfy any craving. Perfectly popped kernels are drenched in melted butter and coated with a delectable blend of Parmesan cheese, cheddar cheese powder, and a hint of garlic and paprika for a bold, cheesy flavor punch. Ready in just 15 minutes, this quick and easy popcorn creation is an ideal choice for movie nights, game-day gatherings, or anytime snacking. Plus, with its customizable seasoning options, you can tweak the flavors to make it uniquely yours. Whip up a batch of this gourmet-style snack and enjoy warm, cheesy bliss in every bite! Keywords: cheesy popcorn recipe, homemade popcorn snack, Parmesan popcorn, easy snack ideas, flavored popcorn.
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Heat a large, heavy-bottomed pot with a lid over medium heat. Add the vegetable oil and 2-3 test popcorn kernels.
Once the test kernels pop, add the remaining popcorn kernels and cover the pot with a lid.
Gently shake the pot back and forth over the heat to ensure even popping and prevent burning. Continue until the popping slows down to about 2-3 seconds between pops.
Remove the pot from heat and pour the freshly popped popcorn into a large mixing bowl.
In a small saucepan or microwave-safe bowl, melt the butter until fully liquefied.
Drizzle the melted butter over the popcorn, tossing gently to coat evenly.
Sprinkle the Parmesan cheese, cheddar cheese powder, salt, garlic powder, and paprika over the popcorn. Toss again to evenly distribute the cheesy coating and seasonings.
Serve immediately and enjoy your cheesy popcorn while warm!
Serving size | (256.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1262.7 |
Total Fat 85.8g | 0% |
Saturated Fat 36.6g | 0% |
Polyunsaturated Fat 17.9g | |
Cholesterol 158.9mg | 0% |
Sodium 2494.3mg | 0% |
Total Carbohydrate 95.6g | 0% |
Dietary Fiber 15.9g | 0% |
Total Sugars 2.1g | |
Protein 35.2g | 0% |
Vitamin D 11.2IU | 0% |
Calcium 639.8mg | 0% |
Iron 3.5mg | 0% |
Potassium 403.0mg | 0% |
Source of Calories