Nutrition Facts for Cheesy herbed crescent rolls

Cheesy Herbed Crescent Rolls

Elevate your appetizer game with these irresistible Cheesy Herbed Crescent Rolls! Featuring a buttery, flaky crescent roll dough stuffed with gooey mozzarella and savory Parmesan cheese, these rolls are a flavor-packed crowd-pleaser. Fresh parsley, basil, and a hint of garlic powder infuse every bite with herbaceous goodness, while a golden, crispy exterior brushed with herbed butter makes them utterly irresistible. Perfect as a warm, cheesy snack or a delectable side dish, these crescent rolls come together in just 15 minutes of prep time and bake to perfection in under 12 minutes. Whether you’re hosting a casual gathering or looking for a simple addition to your dinner table, these cheesy, garlicky delights are sure to impress!

Nutriscore Rating: 38/100
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Image of Cheesy Herbed Crescent Rolls
Prep Time:15 mins
Cook Time:12 mins
Total Time:27 mins
Servings: 8

Ingredients

  • 1 package (8 rolls) Refrigerated crescent roll dough
  • 1 cup Shredded mozzarella cheese
  • 0.25 cup Parmesan cheese
  • 2 tablespoons Fresh parsley
  • 2 tablespoons Fresh basil
  • 1 teaspoon Garlic powder
  • 0.25 teaspoon Salt
  • 2 tablespoons Butter

Directions

Step 1

Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2

Finely chop fresh parsley and fresh basil, then mix them in a small bowl.

Step 3

Melt the butter in a microwave-safe bowl, and stir in half of the herb mixture, garlic powder, and salt. Set aside.

Step 4

Unroll the crescent roll dough onto a clean surface and separate it into triangles along the perforated edges.

Step 5

Sprinkle a small amount of shredded mozzarella (about 1-2 tablespoons) and Parmesan cheese over the wider end of each triangle. Reserve some Parmesan cheese for garnish.

Step 6

Carefully roll up each triangle from the wide end to the point, forming crescent rolls, and place them on the prepared baking sheet.

Step 7

Brush the tops of the crescent rolls with the melted herbed butter mixture, ensuring they are evenly coated.

Step 8

Sprinkle the tops with the remaining herb mixture and a little extra Parmesan cheese for added flavor.

Step 9

Bake the crescent rolls in the preheated oven for 10-12 minutes, or until golden brown and puffed.

Step 10

Remove the rolls from the oven and let them cool slightly before serving. Enjoy them warm as a savory snack or side dish!

Nutrition Facts

Serving size (409.8g)
Amount per serving % Daily Value*
Calories 1491.7
Total Fat 94.9g 0%
Saturated Fat 47.5g 0%
Polyunsaturated Fat 0.7g
Cholesterol 168.3mg 0%
Sodium 3446.4mg 0%
Total Carbohydrate 96.7g 0%
Dietary Fiber 0.7g 0%
Total Sugars 24.5g
Protein 53.6g 0%
Vitamin D 4.5IU 0%
Calcium 1061.0mg 0%
Iron 5.6mg 0%
Potassium 117.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.7%
Protein: 14.7%
Carbs: 26.6%