Get ready to elevate your lunch game with these irresistibly delicious Cheesy Chicken Sandwiches! Juicy, perfectly seasoned chicken breasts are pan-seared to golden perfection and topped with melted cheddar cheese for a mouthwatering main ingredient. Each sandwich is layered with crisp lettuce, fresh tomato slices, and a creamy mayo spread, all nestled between lightly toasted sandwich buns for the ultimate combination of textures and flavors. With just 10 minutes of prep and 15 minutes of cook time, this quick and easy recipe is perfect for busy weeknights or casual weekend meals. Whether you're craving comfort food or looking to impress your family with a satisfying homemade sandwich, this dish delivers it all.
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Butterfly the chicken breasts to create thinner pieces for even cooking.
Season both sides of the chicken breasts with salt, black pepper, and garlic powder.
Heat olive oil in a skillet over medium heat.
Cook the chicken breasts for 5-7 minutes on each side, or until fully cooked and golden brown.
Place a slice of cheddar cheese on each chicken piece during the last minute of cooking, allowing it to melt.
While the chicken cooks, slice the tomato into thin rounds and set aside.
Toast the sandwich buns lightly in a skillet or toaster, if desired.
Spread 1 tablespoon of mayonnaise on the bottom half of each bun.
Assemble the sandwiches: place a lettuce leaf on the bottom bun, followed by the cheesy chicken breast, a slice of tomato, and the top bun.
Serve immediately while the cheese is warm and gooey.
Serving size | (810.6g) |
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Amount per serving | % Daily Value* |
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Calories | 2009.4 |
Total Fat 121.0g | 0% |
Saturated Fat 34.5g | 0% |
Polyunsaturated Fat 3.9g | |
Cholesterol 366.0mg | 0% |
Sodium 6554.4mg | 0% |
Total Carbohydrate 116.9g | 0% |
Dietary Fiber 6.8g | 0% |
Total Sugars 23.1g | |
Protein 110.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 1056.1mg | 0% |
Iron 7.5mg | 0% |
Potassium 1202.8mg | 0% |
Source of Calories