Cheesy Chicken Rolls
Elevate your dinner game with these irresistible Cheesy Chicken Rolls—a mouthwatering combination of tender chicken breasts stuffed with a rich filling of mozzarella, Parmesan, fresh spinach, and aromatic garlic. Perfectly seasoned with Italian herbs and seared to golden perfection before baking, these stuffed chicken rolls are juicy, flavorful, and impressively easy to make. Ready in under an hour, this recipe is ideal for weeknight meals or special occasions and pairs beautifully with roasted vegetables or a fresh garden salad. With their gooey cheese center and crispy outer layer, these Cheesy Chicken Rolls are bound to become a family favorite!
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Ingredients
- 4 pieces chicken breasts
- 1 cup mozzarella cheese
- 0.25 cup Parmesan cheese
- 1 cup spinach leaves
- 2 pieces garlic cloves
- 1 teaspoon Italian seasoning
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 1 tablespoon olive oil
- 8 pieces toothpicks
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Prepare the chicken breasts by slicing them horizontally to create a pocket for stuffing. Be careful not to cut all the way through.
Step 3
In a mixing bowl, combine mozzarella cheese, Parmesan cheese, chopped spinach leaves, minced garlic, Italian seasoning, salt, and black pepper. Mix until well-combined.
Step 4
Stuff each chicken breast pocket with an equal portion of the cheese and spinach mixture.
Step 5
Secure the openings of the chicken breasts with toothpicks to ensure the stuffing does not spill out during cooking.
Step 6
Heat olive oil in a large oven-safe skillet over medium heat.
Step 7
Sear the stuffed chicken breasts for 2-3 minutes on each side until golden brown.
Step 8
Transfer the skillet to the preheated oven and bake for 25-30 minutes, or until the chicken is fully cooked and the internal temperature reaches 165°F (74°C).
Step 9
Remove the skillet from the oven and let the chicken rest for 5 minutes before serving.
Step 10
Carefully remove the toothpicks and garnish the chicken rolls with additional Parmesan cheese or fresh herbs if desired. Serve warm.
Nutrition Facts
| Serving size | (892.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1714.5 |
| Total Fat 69.2g | 0% |
| Saturated Fat 26.7g | 0% |
| Polyunsaturated Fat 2.2g | |
| Cholesterol 667.7mg | 0% |
| Sodium 2664.3mg | 0% |
| Total Carbohydrate 9.8g | 0% |
| Dietary Fiber 1.4g | 0% |
| Total Sugars 2.2g | |
| Protein 249.8g | 0% |
| Vitamin D 18.1IU | 0% |
| Calcium 1129.0mg | 0% |
| Iron 6.9mg | 0% |
| Potassium 329.5mg | 0% |
Source of Calories