Cheesy Chicken Casserole

Indulge in the ultimate comfort food with this Cheesy Chicken Casserole, a hearty and flavorful dish that's perfect for busy weeknights or cozy gatherings. Featuring tender shredded chicken, perfectly cooked elbow macaroni, and a luscious blend of cheddar and mozzarella cheeses, this casserole is bursting with creamy, gooey goodness in every bite. A savory sauce made with cream of chicken soup, sour cream, and warm spices ties everything together, while golden toasted breadcrumbs add a delightful crunch on top. Ready in under an hour and serving six, this crowd-pleaser is easy to prepare and pairs beautifully with a crisp side salad or steamed vegetables. Whether you're feeding the family or meal prepping for the week, this cheesy casserole is sure to satisfy every comfort-food craving.

Nutriscore Rating: 60/100

Prep Time:20 mins

Cook Time:30 mins

Total Time:50 mins

Servings: 6

Ingredients

• 3 cups (shredded) cooked chicken breast
• 2 cups (uncooked) elbow macaroni pasta
• 2 cups (shredded) cheddar cheese
• 1 cup (shredded) mozzarella cheese
• 1 can (10.5 oz) cream of chicken soup
• 1 cup sour cream
• 1 cup whole milk
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 0.5 teaspoon paprika
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 1 tablespoon unsalted butter
• 0.5 cup breadcrumbs
• 2 tablespoons (chopped, optional for garnish) parsley

Directions

Step 1

Preheat your oven to 375°F (190°C) and grease a 9x13-inch baking dish with cooking spray or butter.

Step 2

Cook the elbow macaroni pasta according to package instructions until al dente, then drain and set aside.

Step 3

In a large mixing bowl, combine the cream of chicken soup, sour cream, milk, garlic powder, onion powder, paprika, salt, and black pepper. Mix until smooth.

Step 4

Add the cooked shredded chicken, cooked pasta, 1.5 cups of cheddar cheese, and 0.5 cup of mozzarella cheese into the bowl with the sauce. Stir to combine evenly.

Step 5

Pour the mixture into the prepared baking dish and spread it out evenly.

Step 6

In a small pan, melt the unsalted butter over medium heat. Add the breadcrumbs and toast them until they are golden brown, stirring frequently.

Step 7

Sprinkle the toasted breadcrumbs over the top of the casserole, followed by the remaining cheddar cheese and mozzarella cheese.

Step 8

Place the casserole in the preheated oven and bake for 25-30 minutes, or until the top is golden and bubbly.

Step 9

Remove the casserole from the oven and let it rest for 5 minutes before serving. Garnish with chopped parsley, if desired.

Step 10

Enjoy your Cheesy Chicken Casserole with a simple side salad or steamed vegetables!

Nutrition Facts

Serving size	(2007.9g)

Amount per serving	% Daily Value*
Calories	4161.2

Total Fat 192.3g	0%
Saturated Fat 104.2g	0%
Polyunsaturated Fat 2.8g
Cholesterol 890.9mg	0%
Sodium 7680.0mg	0%
Total Carbohydrate 294.0g	0%
Dietary Fiber 10.6g	0%
Total Sugars 47.4g
Protein 304.3g	0%

Vitamin D 198.6IU	0%
Calcium 2701.9mg	0%
Iron 12.2mg	0%
Potassium 1918.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.0%

Protein: 29.5%

Carbs: 28.5%