Nutrition Facts for Cheesy charlies

Cheesy Charlies

Indulge in the irresistible crunch and gooey perfection of *Cheesy Charlies*, a quick and easy appetizer that’s destined to steal the spotlight at any gathering! Featuring thick slices of freshly baked baguette slathered in fragrant garlic butter, these bite-sized delights are crowned with a mouthwatering blend of melted mozzarella and cheddar cheese, crispy crumbled bacon, and a hint of spice from optional red chili flakes. Baked to golden, bubbly perfection in just 10 minutes, each slice is finished with a vibrant sprinkle of fresh parsley for a burst of color and flavor. Perfect for parties, game nights, or casual snacking, *Cheesy Charlies* deliver the ultimate combination of cheesy, garlicky, and savory goodness. Quick to prepare and loaded with flavor, this recipe is your go-to for creating crowd-pleasing cheesy bread bliss!

Nutriscore Rating: 50/100
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Image of Cheesy Charlies
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 6

Ingredients

  • 1 loaf Baguette or French bread
  • 3 tablespoons Butter
  • 2 cloves Garlic (minced)
  • 1.5 cups Shredded mozzarella cheese
  • 0.5 cups Shredded cheddar cheese
  • 4 slices Cooked bacon (crumbled)
  • 2 tablespoons Fresh parsley (chopped)
  • 0.25 teaspoons Salt
  • 0.25 teaspoons Black pepper
  • 0.25 teaspoons Red chili flakes (optional)

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a large baking sheet with parchment paper for easy cleanup.

Step 2

Slice the baguette or French bread into 1-inch thick rounds, yielding about 12–14 slices. Arrange the slices in a single layer on the prepared baking sheet.

Step 3

In a small saucepan, melt the butter over medium heat and add the minced garlic. Cook for about 1 minute until fragrant, but do not let the garlic brown.

Step 4

Brush the garlic butter mixture generously over the top of each bread slice, ensuring even coverage.

Step 5

In a medium bowl, combine the shredded mozzarella, shredded cheddar, salt, black pepper, and red chili flakes if desired.

Step 6

Top each bread slice with about 2 tablespoons of the cheese mixture, spreading it evenly. Sprinkle some crumbled bacon on top of the cheese layer.

Step 7

Bake in the preheated oven for 8–10 minutes or until the cheese is fully melted and bubbly, and the bread edges are golden and crisp.

Step 8

Remove the baking sheet from the oven and sprinkle the freshly chopped parsley over the hot Cheesy Charlies for a burst of color and flavor.

Step 9

Allow the bread slices to cool for 2–3 minutes before serving. Serve warm and enjoy!

Nutrition Facts

Serving size (711.8g)
Amount per serving % Daily Value*
Calories 2339.6
Total Fat 104.2g 0%
Saturated Fat 57.3g 0%
Polyunsaturated Fat 1.1g
Cholesterol 307.7mg 0%
Sodium 4877.4mg 0%
Total Carbohydrate 238.9g 0%
Dietary Fiber 11.4g 0%
Total Sugars 6.5g
Protein 105.2g 0%
Vitamin D 6.7IU 0%
Calcium 1729.3mg 0%
Iron 11.2mg 0%
Potassium 756.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.5%
Protein: 18.2%
Carbs: 41.3%