Cheesy Bacon Carrots

Transform your side dish game with these irresistible Cheesy Bacon Carrots—an easy, flavor-packed recipe that combines smoky, crispy bacon, tender roasted carrots, and gooey melted cheddar cheese. Perfectly seasoned with hints of garlic and smoked paprika, these bacon-wrapped carrots are roasted to perfection before being topped with a generous layer of cheddar cheese, creating a mouthwatering side that’s both savory and satisfying. Finished with a sprinkle of fresh parsley for a burst of color and freshness, this 40-minute recipe makes for an indulgent accompaniment to any meal or even a showstopping party appetizer. With their caramelized sweetness, cheesy richness, and savory bacon goodness, these Cheesy Bacon Carrots are sure to impress your family and friends alike!

Nutriscore Rating: 63/100

Prep Time:10 mins

Cook Time:30 mins

Total Time:40 mins

Servings: 4

Ingredients

• 6 medium carrots
• 6 slices bacon
• 1 cup shredded cheddar cheese
• 2 tablespoons unsalted butter
• 0.5 teaspoons garlic powder
• 0.5 teaspoons smoked paprika
• 0.25 teaspoons salt
• 0.25 teaspoons black pepper
• 2 tablespoons chopped parsley

Directions

Step 1

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

Step 2

Peel and trim the carrots, ensuring they are mostly uniform in size to allow for even cooking.

Step 3

In a small microwave-safe bowl, melt the butter. Stir in the garlic powder, smoked paprika, salt, and black pepper. Brush the mixture generously over the carrots.

Step 4

Wrap each carrot tightly with a slice of bacon, overlapping slightly to secure the edges. Place the wrapped carrots seam-side down on the prepared baking sheet.

Step 5

Bake in the preheated oven for 20 minutes, flipping the carrots halfway through to ensure they cook evenly.

Step 6

After 20 minutes, remove the baking sheet from the oven and sprinkle the shredded cheddar cheese evenly over the carrots. Return to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly and the bacon is crispy.

Step 7

Garnish the cheesy bacon carrots with chopped parsley before serving for a pop of color and added flavor.

Step 8

Serve warm and enjoy!

Nutrition Facts

Serving size	(597.4g)

Amount per serving	% Daily Value*
Calories	1047.4

Total Fat 78.3g	0%
Saturated Fat 44.1g	0%
Polyunsaturated Fat 3.3g
Cholesterol 230.6mg	0%
Sodium 2406.3mg	0%
Total Carbohydrate 45.4g	0%
Dietary Fiber 12.0g	0%
Total Sugars 19.0g
Protein 49.1g	0%

Vitamin D 7.7IU	0%
Calcium 967.3mg	0%
Iron 2.6mg	0%
Potassium 1600.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.1%

Protein: 18.1%

Carbs: 16.8%