Indulge in the irresistible flavors of Cheesy Asparagus, a quick and easy side dish that’s perfect for any occasion. Fresh, tender asparagus spears are roasted to perfection, then topped with a mouthwatering blend of melted mozzarella, Parmesan, and crispy breadcrumbs for the ultimate cheesy crunch. Seasoned with olive oil, garlic powder, and a hint of salt and pepper, this dish strikes the ideal balance between savory and satisfying. Ready in under 30 minutes, it’s a crowd-pleaser for busy weeknights or elegant dinner parties alike. For a finishing touch, sprinkle with fresh parsley to add a pop of color and brightness. Perfectly crispy, creamy, and bursting with flavor, this baked Cheesy Asparagus recipe will quickly become a household favorite!
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Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
Wash the asparagus and trim off the tough ends. Pat the asparagus dry with a paper towel.
Place the asparagus on the prepared baking sheet and drizzle with olive oil. Sprinkle with salt, black pepper, and garlic powder. Toss to evenly coat the asparagus.
Spread the asparagus out in a single layer on the baking sheet.
In a small bowl, mix together the shredded mozzarella cheese, grated Parmesan cheese, and breadcrumbs.
Sprinkle the cheese mixture evenly over the asparagus, ensuring each spear is nicely coated.
Place the baking sheet in the preheated oven and bake for 15-18 minutes or until the asparagus is tender and the cheese topping is golden and bubbly.
Remove the asparagus from the oven and let it cool for 2-3 minutes. Garnish with chopped parsley, if desired.
Serve warm and enjoy your cheesy asparagus as a delicious side dish!
Serving size | (730.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1159.7 |
Total Fat 78.3g | 0% |
Saturated Fat 34.0g | 0% |
Polyunsaturated Fat 2.9g | |
Cholesterol 160.5mg | 0% |
Sodium 3448.3mg | 0% |
Total Carbohydrate 46.3g | 0% |
Dietary Fiber 11.0g | 0% |
Total Sugars 10.6g | |
Protein 72.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 1795.6mg | 0% |
Iron 12.1mg | 0% |
Potassium 1006.7mg | 0% |
Source of Calories