Cheesecake Factory Shrimp Scampi

Transport your taste buds to a gourmet dining experience with this Cheesecake Factory Shrimp Scampi recipe—a restaurant-quality dish that’s surprisingly simple to make at home. Juicy, perfectly seared shrimp are paired with delicate angel hair pasta and enveloped in a luxurious garlic butter and white wine sauce, elevated with a zing of fresh lemon juice and a subtle kick of red pepper flakes. Finished with a sprinkle of fresh parsley and grated Parmesan, this vibrant and flavorful dish is ideal for a special date night or a hassle-free family dinner. Ready in just 30 minutes, this impressive meal strikes the perfect balance between elegance and ease, making it a must-try for shrimp and pasta lovers alike.

Nutriscore Rating: 66/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 pound Large shrimp, peeled and deveined
• 8 ounces Angel hair pasta
• 1 teaspoon Salt
• 0.5 teaspoon Freshly ground black pepper
• 2 tablespoons Olive oil
• 4 tablespoons Unsalted butter
• 4 cloves Garlic, minced
• 0.5 cup Dry white wine
• 2 tablespoons Fresh lemon juice
• 0.25 teaspoon Red pepper flakes
• 2 tablespoons Fresh parsley, chopped
• 2 tablespoons Grated Parmesan cheese

Directions

Step 1

Bring a large pot of salted water to a boil. Cook angel hair pasta according to package instructions. Reserve 1/4 cup of the pasta water, drain the pasta, and set aside.

Step 2

Season the shrimp with salt and pepper on both sides.

Step 3

In a large skillet, heat olive oil over medium-high heat. Add the shrimp and cook for 1-2 minutes per side until they turn pink. Remove shrimp from the skillet and set aside.

Step 4

Reduce the heat to medium and add the butter to the skillet. Once melted, add minced garlic and sauté for 1 minute until fragrant.

Step 5

Pour in the white wine and bring to a simmer. Let it cook for 2-3 minutes until slightly reduced.

Step 6

Stir in the lemon juice, red pepper flakes, and the reserved pasta water. Mix to combine.

Step 7

Add the cooked pasta to the skillet, tossing to coat in the sauce.

Step 8

Return the cooked shrimp to the skillet, gently tossing to combine with the pasta and sauce.

Step 9

Sprinkle the dish with fresh parsley and grated Parmesan cheese before serving.

Step 10

Serve immediately and enjoy!

Nutrition Facts

Serving size	(950.0g)

Amount per serving	% Daily Value*
Calories	2086.6

Total Fat 84.7g	0%
Saturated Fat 34.9g	0%
Polyunsaturated Fat 2.7g
Cholesterol 991.3mg	0%
Sodium 3053.5mg	0%
Total Carbohydrate 181.6g	0%
Dietary Fiber 13.3g	0%
Total Sugars 10.3g
Protein 143.1g	0%

Vitamin D 0IU	0%
Calcium 534.8mg	0%
Iron 10.9mg	0%
Potassium 1466.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.0%

Protein: 27.8%

Carbs: 35.2%