Cheeseburger Pie Jamie Deen
Experience nostalgia and comfort with Jamie Deen's Cheeseburger Pie, a family-friendly recipe that combines the classic flavors of a cheeseburger with the simplicity of a savory pie. This dish features layers of seasoned ground beef, sautéed onions, and tangy ketchup and mustard, all topped with gooey cheddar cheese and a golden, fluffy Bisquick crust. With just 15 minutes of prep time and a quick bake in the oven, this easy dinner idea is perfect for busy weeknights. Serve it warm, straight from the pan, for a satisfying meal that’s sure to become a household favorite. Perfect for those searching for hearty, quick dinner recipes or a creative twist on cheeseburgers!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 pound Ground beef
- 1 medium Onion, diced
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 0.25 cup Ketchup
- 2 tablespoons Mustard
- 1 cup Cheddar cheese, shredded
- 1 cup Milk
- 2 large Eggs
- 0.5 cup Bisquick baking mix
- 1 for greasing pan Butter or cooking spray
Directions
Step 1
Preheat your oven to 400°F (200°C). Grease a 9-inch pie pan with butter or cooking spray.
Step 2
Heat a large skillet over medium heat. Add the ground beef and diced onion. Cook until the beef is browned and the onion is soft, about 5-7 minutes. Drain excess fat.
Step 3
Season the beef mixture with salt and black pepper. Stir in ketchup and mustard. Mix well to combine. Spread the beef mixture evenly into the prepared pie pan.
Step 4
Sprinkle the shredded cheddar cheese on top of the beef mixture, ensuring it is evenly distributed.
Step 5
In a medium bowl, whisk together the milk, eggs, and Bisquick baking mix until smooth. Pour this mixture evenly over the beef and cheese layers in the pie pan.
Step 6
Place the pie pan in the preheated oven and bake for 25 minutes, or until the top is golden brown and a knife inserted into the center comes out clean.
Step 7
Remove the cheeseburger pie from the oven and let it rest for 5 minutes before slicing. Serve warm and enjoy!
Nutrition Facts
| Serving size | (1171.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2106.8 |
| Total Fat 142.2g | 0% |
| Saturated Fat 66.2g | 0% |
| Polyunsaturated Fat 0.4g | |
| Cholesterol 846.0mg | 0% |
| Sodium 4920.5mg | 0% |
| Total Carbohydrate 84.3g | 0% |
| Dietary Fiber 4.5g | 0% |
| Total Sugars 29.9g | |
| Protein 132.3g | 0% |
| Vitamin D 215.8IU | 0% |
| Calcium 1369.1mg | 0% |
| Iron 13.2mg | 0% |
| Potassium 1989.0mg | 0% |
Source of Calories