Nutrition Facts for Cheeseburger noodles

Cheeseburger Noodles

Transform your weeknight dinners with this one-pot wonder: Cheeseburger Noodles! This comforting dish combines all the flavors of a classic cheeseburger—savory ground beef, sharp cheddar cheese, and a hint of smoky paprika—with the hearty satisfaction of tender egg noodles. Perfectly seasoned and simmered in a rich mix of beef broth, milk, and juicy canned tomatoes, this quick and easy recipe comes together in just 30 minutes, making it a go-to choice for busy families. Topped with melty cheese and optional fresh parsley, Cheeseburger Noodles offer a creamy, crave-worthy meal that's as simple as it is delicious. Ideal for weeknight dinners, it's a comforting twist on familiar flavors that everyone will love!

Nutriscore Rating: 66/100
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Image of Cheeseburger Noodles
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 1 pound ground beef
  • 1 medium yellow onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 14.5 ounces canned diced tomatoes, undrained
  • 2 cups beef broth
  • 1 cup milk
  • 8 ounces wide egg noodles
  • 2 cups shredded cheddar cheese
  • 2 tablespoons parsley, chopped (optional, for garnish)

Directions

Step 1

In a large skillet or Dutch oven, heat over medium-high heat and add the ground beef. Cook until browned, breaking it up with a spatula as it cooks, about 5-7 minutes. Drain excess fat, if necessary.

Step 2

Add the diced onion to the skillet and cook for 2-3 minutes, or until softened. Stir in the minced garlic and cook for an additional 30 seconds, or until fragrant.

Step 3

Season the beef mixture with paprika, salt, and black pepper, stirring to combine.

Step 4

Pour in the canned diced tomatoes (with their juices), beef broth, and milk. Stir to incorporate everything evenly.

Step 5

Bring the mixture to a gentle boil and then stir in the wide egg noodles. Reduce the heat to medium-low, cover, and let the noodles cook for about 8-10 minutes, stirring occasionally to prevent sticking.

Step 6

Once the noodles are tender and most of the liquid has been absorbed, remove the skillet from the heat.

Step 7

Sprinkle the shredded cheddar cheese over the top of the mixture and gently stir until the cheese is melted and the dish is creamy.

Step 8

Taste and adjust the seasoning, if needed. Garnish with chopped parsley (if using) before serving.

Step 9

Serve warm and enjoy your Cheeseburger Noodles!

Nutrition Facts

Serving size (2167.9g)
Amount per serving % Daily Value*
Calories 2510.9
Total Fat 164.2g 0%
Saturated Fat 85.5g 0%
Polyunsaturated Fat 0.2g
Cholesterol 670.3mg 0%
Sodium 6763.9mg 0%
Total Carbohydrate 110.4g 0%
Dietary Fiber 10.7g 0%
Total Sugars 31.6g
Protein 161.8g 0%
Vitamin D 107.4IU 0%
Calcium 2133.3mg 0%
Iron 13.8mg 0%
Potassium 2659.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.6%
Protein: 25.2%
Carbs: 17.2%