Cheese Stuffed Hawaiian Pizza

Indulge in the ultimate fusion of savory and sweet with this Cheese Stuffed Hawaiian Pizza recipe, a mouthwatering twist on the classic favorite. Featuring a golden, cheesy stuffed crust made with gooey string cheese, each slice delivers an extra layer of deliciousness. The pizza is topped with a perfectly balanced combination of tangy pizza sauce, melted mozzarella, smoky chopped ham, and juicy pineapple chunks, then finished with a sprinkle of aromatic oregano. Baked to perfection in just 15 minutes, this homemade Hawaiian pizza is an irresistible crowd-pleaser for weeknight dinners or casual gatherings. Serve it hot and watch the cheese pull take center stage! Perfect for pizza lovers craving a creative and easy-to-make treat.

Nutriscore Rating: 62/100

Prep Time:20 mins

Cook Time:15 mins

Total Time:35 mins

Servings: 4

Ingredients

• 1 pound Pizza dough
• 6 sticks String cheese
• 0.5 cup Pizza sauce
• 2 cups Shredded mozzarella cheese
• 1 cup Cooked ham (chopped)
• 1 cup Pineapple chunks (drained)
• 1 teaspoon Dried oregano
• 2 tablespoons All-purpose flour (for rolling)
• 1 tablespoon Olive oil

Directions

Step 1

Preheat your oven to 475°F (245°C). If you're using a pizza stone, place it in the oven to heat up while you prepare the pizza.

Step 2

Lightly flour a clean surface and roll out the pizza dough into a 12-inch circle.

Step 3

Place the string cheese near the edge of the dough, leaving a 1-inch border around the perimeter. Roll the dough over the string cheese to enclose it fully, pinching the edges to seal it tightly.

Step 4

Carefully transfer the dough to a baking sheet or a pizza peel (if you're using a pizza stone).

Step 5

Spread the pizza sauce evenly over the base, leaving the stuffed crust uncovered.

Step 6

Sprinkle 1 1/2 cups of shredded mozzarella cheese over the sauce.

Step 7

Evenly distribute the chopped ham and pineapple chunks on top of the cheese.

Step 8

Sprinkle the remaining 1/2 cup of mozzarella cheese over the toppings, followed by the dried oregano.

Step 9

Brush the stuffed crust with olive oil to help it brown while baking.

Step 10

Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly and melted.

Step 11

Remove the pizza from the oven and let it cool for 2-3 minutes before slicing and serving.

Nutrition Facts

Serving size	(1474.0g)

Amount per serving	% Daily Value*
Calories	2917.2

Total Fat 123.5g	0%
Saturated Fat 57.3g	0%
Polyunsaturated Fat 1.3g
Cholesterol 411.4mg	0%
Sodium 8285.4mg	0%
Total Carbohydrate 258.8g	0%
Dietary Fiber 24.5g	0%
Total Sugars 37.4g
Protein 188.7g	0%

Vitamin D 0.7IU	0%
Calcium 2644.0mg	0%
Iron 19.0mg	0%
Potassium 2202.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.3%

Protein: 26.0%

Carbs: 35.7%