Cheese Spinach Balls
Elevate your appetizer game with these irresistible Cheese Spinach Balls—an easy, crowd-pleasing recipe packed with wholesome spinach and gooey, melty mozzarella. Blended with Parmesan cheese, savory garlic, and seasoned breadcrumbs, these bite-sized delights are baked to golden perfection for a healthier twist on a classic treat. With a prep time of just 20 minutes, they’re perfect for busy weeknights, festive gatherings, or as a kid-friendly snack. Serve them straight from the oven with your favorite dipping sauce, like marinara or ranch, for a flavorful experience that will leave everyone reaching for more. Whether you're craving a savory appetizer or a satisfying finger food, these Cheese Spinach Balls check all the boxes!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 250 grams fresh spinach leaves
- 100 grams breadcrumbs
- 100 grams shredded mozzarella cheese
- 50 grams grated Parmesan cheese
- 1 large egg
- 2 pieces garlic cloves, minced
- 0.5 teaspoons black pepper
- 0.5 teaspoons salt
- 1 tablespoon olive oil (optional, for brushing)
Directions
Step 1
Preheat your oven to 190°C (375°F) and line a baking sheet with parchment paper.
Step 2
Wash the spinach thoroughly and blanch it in boiling water for 1-2 minutes until wilted. Drain and squeeze out excess water, then finely chop the spinach.
Step 3
In a large mixing bowl, combine the chopped spinach, breadcrumbs, shredded mozzarella, grated Parmesan, minced garlic, egg, salt, and black pepper.
Step 4
Mix the ingredients thoroughly until they come together to form a sticky but moldable mixture.
Step 5
Using your hands, take small portions of the mixture and roll them into bite-sized balls, about 1 inch in diameter.
Step 6
Place the spinach balls on the prepared baking sheet. If desired, lightly brush them with olive oil to enhance browning.
Step 7
Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and the tops are lightly golden.
Step 8
Let them cool for a few minutes before serving. You can serve them as is or with a dipping sauce like marinara or ranch.
Nutrition Facts
| Serving size | (579.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1198.3 |
| Total Fat 63.5g | 0% |
| Saturated Fat 27.6g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 340.6mg | 0% |
| Sodium 4626.4mg | 0% |
| Total Carbohydrate 94.6g | 0% |
| Dietary Fiber 9.9g | 0% |
| Total Sugars 8.1g | |
| Protein 73.9g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 1605.1mg | 0% |
| Iron 12.6mg | 0% |
| Potassium 1500.7mg | 0% |
Source of Calories