Indulge in the cheesy, buttery goodness of "Cheese Roll Ups by June," a quick and delicious snack that's ready in just 15 minutes! Featuring soft, golden flour tortillas stuffed with ooey-gooey melted cheddar cheese, these roll-ups are toasted to crispy perfection in a garlic-infused butter coating for an irresistible flavor boost. Garnished with a sprinkle of fresh parsley for an optional pop of color and freshness, these roll-ups are the ultimate comfort food for both kids and adults. Perfect as an appetizer, side dish, or snack, this recipe uses only a handful of ingredients and minimal cooking time, making it an easy, family-friendly favorite! Serve them warm and watch them disappear in no time.
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Heat a non-stick skillet over medium heat.
Melt 2 tablespoons of butter in the skillet and stir in the garlic powder. Swirl to coat the bottom of the pan evenly.
Place a flour tortilla in the skillet and sprinkle 1/4 cup of shredded cheddar cheese evenly across the surface.
Let the cheese begin to melt, about 1-2 minutes, then carefully roll up the tortilla using a spatula or tongs.
Cook the rolled tortilla for an additional 1-2 minutes, turning occasionally to ensure it browns evenly on all sides.
Remove the Cheese Roll Up from the skillet and repeat the process with the remaining tortillas and cheese.
Garnish the completed roll-ups with a sprinkle of parsley, if desired, and serve warm.
Serving size | (282.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1057.2 |
Total Fat 69.3g | 0% |
Saturated Fat 42.9g | 0% |
Polyunsaturated Fat 0.7g | |
Cholesterol 186.9mg | 0% |
Sodium 1834.2mg | 0% |
Total Carbohydrate 77.2g | 0% |
Dietary Fiber 4.2g | 0% |
Total Sugars 0.2g | |
Protein 40.8g | 0% |
Vitamin D 4.5IU | 0% |
Calcium 1055.6mg | 0% |
Iron 4.4mg | 0% |
Potassium 20.1mg | 0% |
Source of Calories