Cheese Rice Krispie Rounds

Crispy, cheesy, and irresistibly snackable, Cheese Rice Krispie Rounds are the perfect bite-sized indulgence for any occasion. Made with sharp cheddar cheese, softened butter, and crunchy Rice Krispies cereal, these savory rounds deliver a delightful combination of buttery richness and airy crispness in every bite. A hint of cayenne pepper adds a subtle kick, elevating these treats to gourmet status. Perfect for parties, game-day spreads, or an afternoon nibble, these easy-to-make rounds come together in just 20 minutes of prep time and bake to golden perfection in the oven. Serve them fresh or store them for later—either way, their cheesy, crunchy texture is sure to make them a crowd favorite!

Nutriscore Rating: 47/100

Prep Time:20 mins

Cook Time:15 mins

Total Time:35 mins

Servings: 24

Ingredients

• 2 cups Sharp cheddar cheese, shredded
• 0.5 cup Unsalted butter, softened
• 1 cup All-purpose flour
• 0.25 teaspoon Ground cayenne pepper
• 0.25 teaspoon Salt
• 2 cups Rice Krispies cereal

Directions

Step 1

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and set aside.

Step 2

In a large mixing bowl, cream together the shredded cheddar cheese and softened butter until smooth and well combined.

Step 3

Gradually mix in the all-purpose flour, ground cayenne pepper, and salt. Stir until a soft, pliable dough forms.

Step 4

Gently fold in the Rice Krispies cereal, making sure it is evenly incorporated into the dough without crushing the cereal.

Step 5

Using your hands, scoop out about 1 tablespoon of dough and roll it into a small, smooth ball. Place the ball onto the prepared baking sheet. Repeat with the remaining dough, spacing the balls about 1 inch apart.

Step 6

Lightly flatten each ball with the palm of your hand to form rounds about 1/2 inch thick.

Step 7

Bake in the preheated oven for 12-15 minutes, or until the rounds turn lightly golden around the edges.

Step 8

Remove from the oven and let the Cheese Rice Krispie Rounds cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Step 9

Serve at room temperature. Store leftovers in an airtight container for up to 3 days.

Nutrition Facts

Serving size	(512.3g)

Amount per serving	% Daily Value*
Calories	2351.2

Total Fat 169.5g	0%
Saturated Fat 109.0g	0%
Polyunsaturated Fat g
Cholesterol 498.3mg	0%
Sodium 2365.5mg	0%
Total Carbohydrate 140.3g	0%
Dietary Fiber 3.9g	0%
Total Sugars 5.4g
Protein 72.9g	0%

Vitamin D 207.8IU	0%
Calcium 1643.5mg	0%
Iron 20.2mg	0%
Potassium 456.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.1%

Protein: 12.3%

Carbs: 23.6%