Nutrition Facts for Cheese and olive bites

Cheese and Olive Bites

Elevate your appetizer game with these irresistible Cheese and Olive Bites, a perfect fusion of sharp cheddar, buttery dough, and briny green olives. These savory morsels are wrapped in a cheesy, paprika-seasoned crust, delivering a beautifully golden exterior with a flavorful, tangy surprise inside. Ready in just 30 minutes, this easy, crowd-pleasing recipe is ideal for parties, game days, or holiday gatherings. Whether served warm or at room temperature, these bite-sized snacks are bursting with bold flavors and delightful textures. Delight your guests with an appetizer that's as easy to make as it is to enjoy!

Nutriscore Rating: 48/100
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Image of Cheese and Olive Bites
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins
Servings: 20

Ingredients

  • 1 cup All-purpose flour
  • 1 cup Sharp cheddar cheese, shredded
  • 0.5 cup Unsalted butter, softened
  • 0.5 teaspoon Smoked paprika
  • 0.25 teaspoon Salt
  • 20 pieces Green olives, pitted

Directions

Step 1

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or a silicone baking mat.

Step 2

In a medium-sized mixing bowl, combine the all-purpose flour, shredded sharp cheddar cheese, softened butter, smoked paprika, and salt.

Step 3

Mix the ingredients until they form a cohesive dough. You can use a wooden spoon or your hands for this step.

Step 4

Take about a tablespoon of dough, flatten it slightly in your palm, and wrap it around a pitted green olive to completely encase the olive in the dough. Roll gently into a ball.

Step 5

Place the prepared olive bites on the baking sheet, ensuring they are spaced about an inch apart.

Step 6

Repeat the process until all olives are coated with dough.

Step 7

Bake in the preheated oven for 12–15 minutes or until the bites are golden and slightly crisp on the outside.

Step 8

Remove from the oven and let cool for 5 minutes before serving.

Step 9

Serve warm or at room temperature as a delightful appetizer or snack.

Nutrition Facts

Serving size (433.0g)
Amount per serving % Daily Value*
Calories 1847.3
Total Fat 144.0g 0%
Saturated Fat 86.6g 0%
Polyunsaturated Fat g
Cholesterol 378.3mg 0%
Sodium 2289.4mg 0%
Total Carbohydrate 98.9g 0%
Dietary Fiber 6.3g 0%
Total Sugars 0.5g
Protein 41.6g 0%
Vitamin D 24IU 0%
Calcium 843.9mg 0%
Iron 6.7mg 0%
Potassium 299.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.8%
Protein: 9.0%
Carbs: 21.3%