Cheese and Ham Toast
Indulge in the comforting simplicity of this classic Cheese and Ham Toast recipe, perfect for a quick breakfast or a satisfying snack. Featuring crispy, golden bread layers topped with savory ham and oozy, perfectly melted cheese, this recipe takes just 10 minutes from start to finish. A touch of butter, a pinch of salt, and a sprinkle of black pepper elevate the flavors, making it a delightful fusion of crunchy, creamy, and salty goodness. Baked to perfection in the oven, this easy-to-make toast delivers a warm, satisfying bite with minimal effort, ideal for busy mornings or cozy afternoons.
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Ingredients
- 2 pieces Slices of bread
- 2 pieces Ham slices
- 2 pieces Cheese slices
- 1 tablespoon Butter
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Preheat the oven to 350°F (175°C).
Step 2
Spread butter evenly on one side of each slice of bread.
Step 3
Place the slices of bread buttered side down on a baking sheet.
Step 4
Lay one slice of ham on each slice of bread.
Step 5
Top each ham slice with a slice of cheese.
Step 6
Sprinkle a pinch of salt and black pepper over the cheese.
Step 7
Place the baking sheet in the preheated oven.
Step 8
Bake for 5 minutes, or until the cheese is melted and bubbly.
Step 9
Remove from the oven and let it cool for a minute.
Step 10
Serve immediately and enjoy your warm, crispy cheese and ham toast.
Nutrition Facts
| Serving size | (184.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 583.5 |
| Total Fat 36.5g | 0% |
| Saturated Fat 20.0g | 0% |
| Polyunsaturated Fat 0.4g | |
| Cholesterol 122.9mg | 0% |
| Sodium 2041.6mg | 0% |
| Total Carbohydrate 33.4g | 0% |
| Dietary Fiber 2.1g | 0% |
| Total Sugars 6.1g | |
| Protein 30.6g | 0% |
| Vitamin D 14.2IU | 0% |
| Calcium 469.5mg | 0% |
| Iron 3.2mg | 0% |
| Potassium 246.5mg | 0% |
Source of Calories