Cheddar Rum Spread

Elevate your appetizer game with this bold and creamy Cheddar Rum Spread, an effortless blend of sharp cheddar, tangy cream cheese, and a splash of dark rum for a sophisticated twist. Perfectly balanced with the subtle sweetness of honey and a hint of Dijon mustard, this spread is further enhanced by aromatic spices like paprika and garlic powder. With just 10 minutes of prep time and no cooking required, this crowd-pleasing recipe is ideal for last-minute party snacks or holiday gatherings. Serve it chilled or at room temperature with crackers, crusty bread, or crisp veggies, and don't forget the optional garnish of fresh chives for a vibrant finishing touch. Whether you're hosting or simply indulging, this spread is guaranteed to impress!

Nutriscore Rating: 43/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 2 cups sharp cheddar cheese, shredded
• 8 oz cream cheese, softened
• 2 tbsp dark rum
• 1 tbsp Dijon mustard
• 1 tsp honey
• 0.5 tsp paprika
• 0.25 tsp garlic powder
• 0.25 tsp salt
• 0.25 tsp black pepper
• 1 tbsp chopped chives (optional, for garnish)

Directions

Step 1

In a mixing bowl, combine the shredded cheddar cheese and softened cream cheese. Use a hand mixer on low speed to blend them together until smooth and creamy, about 1-2 minutes.

Step 2

Add the dark rum, Dijon mustard, honey, paprika, garlic powder, salt, and black pepper to the cheese mixture.

Step 3

Mix again using the hand mixer or a spatula until all the ingredients are evenly incorporated and the spread is smooth.

Step 4

Transfer the cheddar rum spread to a serving bowl. Smooth the top with a spatula and, if desired, garnish with chopped chives for a pop of color.

Step 5

Cover and refrigerate for at least 30 minutes to allow the flavors to meld together. For best results, prepare it a few hours ahead of serving.

Step 6

Serve the cheddar rum spread chilled or at room temperature with crackers, bread slices, or vegetable crudités.

Nutrition Facts

Serving size	(507.9g)

Amount per serving	% Daily Value*
Calories	1809.3

Total Fat 154.6g	0%
Saturated Fat 95.8g	0%
Polyunsaturated Fat g
Cholesterol 491.1mg	0%
Sodium 3114.2mg	0%
Total Carbohydrate 28.4g	0%
Dietary Fiber 0.7g	0%
Total Sugars 14.0g
Protein 71.0g	0%

Vitamin D 48.0IU	0%
Calcium 1834.6mg	0%
Iron 2.9mg	0%
Potassium 514.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.8%

Protein: 15.9%

Carbs: 6.3%