Elevate your lunch game with this irresistible Cheddar and Mango Chutney Sandwich, where bold flavor meets comforting simplicity. Layers of sharp, creamy cheddar cheese and sweet, tangy mango chutney create a perfect balance, while a handful of peppery arugula or mixed greens adds a fresh, vibrant touch. Sandwiched between buttery, golden-brown bread slices crisped to perfection, this quick and easy recipe comes together in just 10 minutes, making it perfect for busy weekdays or a cozy weekend treat. Ideal for fans of sweet-and-savory combinations, this gourmet grilled cheese pairs beautifully with a warm cup of soup or a light side salad. Whether you're craving comfort food or a gourmet twist, this cheddar and mango chutney creation will not disappoint!
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Preheat a skillet or griddle over medium heat.
Spread the butter evenly on one side of each bread slice.
Place one slice of bread, buttered side down, onto the preheated skillet.
Spread 2 tablespoons of mango chutney evenly on the unbuttered side of the bread in the skillet.
Lay 2 slices of cheddar cheese on top of the mango chutney.
Add a handful of arugula or mixed greens on top of the cheese.
Place the second slice of bread on top, buttered side up.
Cook the sandwich for 2-3 minutes on one side, pressing lightly with a spatula, until the bread turns golden brown.
Flip the sandwich carefully and cook for another 2-3 minutes until the second side is golden brown and the cheese has melted.
Remove the sandwich from the skillet, let it rest for 1 minute, then slice it in half and serve warm.
Serving size | (181g) |
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Amount per serving | % Daily Value* |
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Calories | 532.7 |
Total Fat 27.5g | 0% |
Saturated Fat 14.8g | 0% |
Polyunsaturated Fat 0.4g | |
Cholesterol 72.7mg | 0% |
Sodium 1072.1mg | 0% |
Total Carbohydrate 52.9g | 0% |
Dietary Fiber 2.2g | 0% |
Total Sugars 19.3g | |
Protein 16.4g | 0% |
Vitamin D 2.2IU | 0% |
Calcium 328.1mg | 0% |
Iron 2.1mg | 0% |
Potassium 311.6mg | 0% |
Source of Calories