Cheddar Ale Pub Spread
Indulge in the rich, savory flavors of this Cheddar Ale Pub Spread, the perfect appetizer for game days, party platters, or cozy nights in. This easy-to-make recipe combines the sharp tang of aged cheddar, the creamy decadence of cream cheese and butter, and the bold kick of your favorite ale, creating a spread that’s as versatile as it is delicious. Infused with Worcestershire sauce, mustard, garlic powder, and paprika, every bite is packed with pub-style flavor. Ready in just 15 minutes (plus a short chilling period), this spread is a crowd-pleaser that pairs beautifully with pretzels, crackers, crusty bread, or fresh veggies. Whether you're hosting or snacking, this beer cheese dip will transport you straight to your favorite neighborhood pub.
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Ingredients
- 8 ounces sharp cheddar cheese
- 4 ounces cream cheese
- 3 tablespoons unsalted butter
- 0.25 cup Ale (your choice of beer)
- 1 tablespoon Worcestershire sauce
- 1 teaspoon yellow mustard
- 0.5 teaspoon garlic powder
- 0.25 teaspoon paprika
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Grate the sharp cheddar cheese into a large mixing bowl.
Step 2
Add the cream cheese and unsalted butter to the mixing bowl. Allow these ingredients to reach room temperature for easier blending.
Step 3
Pour the ale into the bowl, ensuring not to add too much to maintain the correct consistency.
Step 4
Add the Worcestershire sauce, yellow mustard, garlic powder, paprika, salt, and black pepper to the bowl.
Step 5
Using a hand mixer or food processor, blend all the ingredients until smooth and creamy. Scrape down the sides of the bowl periodically to ensure even mixing.
Step 6
Taste the spread and adjust seasoning with additional salt or pepper, if desired.
Step 7
Transfer the spread to a serving dish and cover. Refrigerate for at least 1 hour to allow the flavors to meld together.
Step 8
Serve chilled or slightly softened with pretzels, crackers, bread, or vegetables.
Nutrition Facts
| Serving size | (466.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1642.4 |
| Total Fat 148.1g | 0% |
| Saturated Fat 92.5g | 0% |
| Polyunsaturated Fat 1.7g | |
| Cholesterol 450.5mg | 0% |
| Sodium 2677.0mg | 0% |
| Total Carbohydrate 21.9g | 0% |
| Dietary Fiber 0.6g | 0% |
| Total Sugars 6.1g | |
| Protein 64.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1767.8mg | 0% |
| Iron 1.4mg | 0% |
| Potassium 346.8mg | 0% |
Source of Calories