Chattanooga Cheese Spread

Creamy, tangy, and infused with bold Southern charm, Chattanooga Cheese Spread is the ultimate appetizer for any gathering. This easy-to-make spread combines sharp cheddar cheese, velvety cream cheese, and a touch of mayonnaise for rich and luscious texture, while pops of Dijon mustard, smoky paprika, and a hint of cayenne pepper elevate its flavor with a subtle kick. Diced pimentos and fresh green onions add a vibrant appearance and a delightful crunch. Ready in just 15 minutes (plus chilling time), this crowd-pleaser pairs perfectly with crackers, baguette slices, or crisp veggies. Ideal for parties, game days, or holiday tables, this versatile cheese spread is sure to be a hit!

Nutriscore Rating: 46/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 8

Ingredients

• 2 cups Sharp cheddar cheese
• 8 ounces Cream cheese, softened
• 0.25 cup Mayonnaise
• 1 tablespoon Dijon mustard
• 1 teaspoon Worcestershire sauce
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Smoked paprika
• 0.25 teaspoon Cayenne pepper (optional, for heat)
• 2 tablespoons Green onions, finely chopped
• 0.25 cup Pimentos, diced
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper, freshly ground

Directions

Step 1

Grate the sharp cheddar cheese into a large mixing bowl.

Step 2

Add the softened cream cheese, mayonnaise, Dijon mustard, and Worcestershire sauce to the bowl.

Step 3

Sprinkle in the garlic powder, smoked paprika, cayenne pepper (if using), salt, and black pepper.

Step 4

Using a hand mixer or spatula, blend the ingredients together until smooth and creamy. Be sure to scrape down the sides of the bowl to incorporate all the ingredients evenly.

Step 5

Fold in the finely chopped green onions and diced pimentos using a spatula until evenly distributed throughout the mixture.

Step 6

Transfer the mixture to a serving dish and cover with plastic wrap. Chill in the refrigerator for at least 1 hour to allow the flavors to meld together.

Step 7

Before serving, let the cheese spread sit at room temperature for 10-15 minutes to soften slightly. This makes it easier to spread or dip.

Step 8

Serve with an assortment of crackers, sliced baguette, or fresh vegetables. Enjoy!

Nutrition Facts

Serving size	(627.0g)

Amount per serving	% Daily Value*
Calories	2192.6

Total Fat 198.5g	0%
Saturated Fat 100.1g	0%
Polyunsaturated Fat 0g
Cholesterol 552.1mg	0%
Sodium 3489.3mg	0%
Total Carbohydrate 42.4g	0%
Dietary Fiber 2.4g	0%
Total Sugars 12.0g
Protein 72.7g	0%

Vitamin D 0IU	0%
Calcium 1883.1mg	0%
Iron 2.2mg	0%
Potassium 509.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.5%

Protein: 12.9%

Carbs: 7.5%