Nutrition Facts for Charlie haskins coney sauce no 7

Charlie Haskins Coney Sauce No 7

Take your hot dog game to the next level with Charlie Haskins Coney Sauce No 7—a rich, flavorful topping that’s perfect for backyard barbecues or a cozy comfort meal. Made with perfectly seasoned ground beef, finely diced onions, and a savory blend of tomato paste, ketchup, and Worcestershire sauce, this coney sauce is elevated by a bold mix of spices like chili powder, paprika, and cumin, balanced with a tangy splash of apple cider vinegar. Ready in just under an hour, this crowd-pleasing recipe simmers to perfection, creating a thick, hearty topping that pairs beautifully with grilled hot dogs or even crispy fries. Whether for a summer cookout or weeknight indulgence, this homemade coney sauce is sure to become a family favorite.

Nutriscore Rating: 67/100
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Image of Charlie Haskins Coney Sauce No 7
Prep Time:15 mins
Cook Time:45 mins
Total Time:60 mins
Servings: 6

Ingredients

  • 1 pound Ground beef
  • 1 medium Yellow onion, finely diced
  • 6 ounces Tomato paste
  • 1 cup Ketchup
  • 1.5 cups Water
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons Yellow mustard
  • 2 tablespoons Chili powder
  • 1 teaspoon Paprika
  • 1 teaspoon Ground cumin
  • 1 teaspoon Garlic powder
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 1 teaspoon Sugar
  • 1 tablespoon Apple cider vinegar

Directions

Step 1

In a large skillet over medium heat, cook the ground beef until browned and fully cooked, approximately 6-8 minutes. Use a wooden spoon to break up the meat into fine crumbles as it cooks. Drain any excess grease.

Step 2

Add the finely diced onion to the skillet with the cooked ground beef and cook until the onion is softened and translucent, about 5 minutes.

Step 3

Stir in the tomato paste and ketchup, mixing well to coat the beef and onions evenly.

Step 4

Pour in the water, Worcestershire sauce, and yellow mustard. Stir to combine.

Step 5

Add the chili powder, paprika, cumin, garlic powder, salt, black pepper, and sugar. Mix thoroughly to ensure the spices are evenly distributed.

Step 6

Reduce the heat to low and let the sauce simmer uncovered for 30 minutes, stirring occasionally. This allows the flavors to meld and the sauce to thicken.

Step 7

Taste the sauce and adjust seasoning if needed. Stir in the apple cider vinegar for a little tangy kick right before serving.

Step 8

Serve the coney sauce hot over freshly grilled hot dogs or your favorite snacks. Enjoy!

Nutrition Facts

Serving size (1487.6g)
Amount per serving % Daily Value*
Calories 1565.7
Total Fat 83.4g 0%
Saturated Fat 32.5g 0%
Polyunsaturated Fat 0g
Cholesterol 321.1mg 0%
Sodium 4791.1mg 0%
Total Carbohydrate 133.4g 0%
Dietary Fiber 17.8g 0%
Total Sugars 77.7g
Protein 87.8g 0%
Vitamin D 0IU 0%
Calcium 247.6mg 0%
Iron 19.6mg 0%
Potassium 3494.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.9%
Protein: 21.5%
Carbs: 32.6%