Get ready to wow your guests with Charlie’s Dip, a warm and creamy crowd-pleaser that’s perfect for game days, parties, or cozy family gatherings. This quick and easy dip combines rich cream cheese, tangy sour cream, and gooey cheddar cheese, elevated by the zesty pop of diced green chilies and a bold seasoning blend of garlic powder, paprika, and onion powder. Baked to bubbly perfection in just 15 minutes, it’s topped off with fresh cilantro for a burst of freshness. Serve it alongside tortilla chips, crusty bread, or crisp veggie sticks for an irresistible appetizer that will have everyone coming back for more. Whether you’re entertaining or indulging, this cheesy hot dip recipe is pure comfort food bliss!
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Preheat your oven to 375°F (190°C).
In a medium mixing bowl, combine softened cream cheese and sour cream. Mix until smooth and creamy.
Stir in shredded cheddar cheese, diced green chilies, garlic powder, onion powder, paprika, salt, and black pepper. Mix until all ingredients are evenly combined.
Transfer the mixture to an oven-safe baking dish. Spread evenly with a spatula.
Bake in the preheated oven for 12-15 minutes or until the dip is hot and bubbly, with the edges lightly golden.
Remove the dip from the oven and let it cool slightly for about 5 minutes.
Garnish with chopped fresh cilantro, if desired.
Serve warm with tortilla chips, crusty bread, or fresh vegetable sticks, and enjoy!
Serving size | (694.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1754.8 |
Total Fat 160.8g | 0% |
Saturated Fat 100.6g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 465.1mg | 0% |
Sodium 2811.6mg | 0% |
Total Carbohydrate 45.1g | 0% |
Dietary Fiber 2.9g | 0% |
Total Sugars 28.8g | |
Protein 52.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 1373.1mg | 0% |
Iron 2.2mg | 0% |
Potassium 769.3mg | 0% |
Source of Calories