Start your mornings on a sweet and satisfying note with *Charishma's Chocolate Oatmeal*, a luscious twist on a classic breakfast staple. This creamy, cocoa-infused oatmeal is made with hearty rolled oats simmered in velvety almond milk, then enriched with unsweetened cocoa powder and a drizzle of honey or maple syrup for natural sweetness. Melted dark chocolate chips create an extra layer of indulgence, while optional chia seeds add a superfood boost. Customize each bowl with toppings like fresh banana slices, shredded coconut, or crushed nuts for added texture and flavor. Ready in just 15 minutes, this wholesome yet decadent recipe is perfect for chocolate lovers looking for a healthier way to fuel their day.
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In a medium saucepan, combine the rolled oats, almond milk, unsweetened cocoa powder, honey, chia seeds (if using), and a pinch of salt.
Stir the ingredients together over medium heat to ensure the cocoa powder is evenly dissolved.
Bring the mixture to a gentle simmer while stirring occasionally to prevent sticking.
Let the oatmeal cook for about 5-7 minutes, or until it reaches your desired consistency.
Stir in the dark chocolate chips, allowing them to melt and incorporate into the oatmeal for a rich chocolate flavor.
Remove the saucepan from the heat and let the oatmeal sit for 1-2 minutes to thicken further.
Divide the oatmeal between two bowls.
Top with sliced banana, shredded coconut, and crushed nuts, or any toppings of your choice for added texture and flavor.
Serve warm and enjoy your indulgent yet wholesome breakfast treat!
Serving size | (782.7g) |
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Amount per serving | % Daily Value* |
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Calories | 909.0 |
Total Fat 33.7g | 0% |
Saturated Fat 10.0g | 0% |
Cholesterol 0mg | 0% |
Sodium 489.4mg | 0% |
Total Carbohydrate 143.3g | 0% |
Dietary Fiber 25.6g | 0% |
Total Sugars 56.9g | |
Protein 25.6g | 0% |
Vitamin D 200.0IU | 0% |
Calcium 1066.4mg | 0% |
Iron 10.2mg | 0% |
Potassium 1549.1mg | 0% |
Source of Calories