Champagne Vinaigrette

Brighten up your salads and veggies with this luxurious Champagne Vinaigrette, a perfect fusion of tangy, sweet, and savory flavors! Made with delicate champagne vinegar, creamy Dijon mustard, and a touch of honey, this silky homemade dressing is elevated by the aromatic addition of minced shallot and garlic. Emulsified with extra-virgin olive oil, it delivers a beautifully balanced, smooth finish that’s ready in just 10 minutes. Whether drizzled over fresh greens or roasted vegetables, this gourmet vinaigrette adds a refreshing burst of flavor that’s both elegant and versatile. Plus, it’s quick to make and easy to store—your go-to dressing for any occasion!

Nutriscore Rating: 44/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 1/4 cup champagne vinegar
• 1/2 cup extra-virgin olive oil
• 1 tablespoon Dijon mustard
• 1 tablespoon honey
• 1 small, minced shallot
• 1 clove, minced garlic
• 1/4 teaspoon sea salt
• 1/4 teaspoon freshly ground black pepper

Directions

Step 1

In a medium-sized mixing bowl, combine the champagne vinegar, Dijon mustard, and honey. Whisk them together until the honey dissolves completely into the vinegar.

Step 2

Add the minced shallot and garlic to the vinegar mixture. Stir to combine, allowing the flavors to meld for about 1-2 minutes.

Step 3

Slowly start to drizzle in the extra-virgin olive oil while continuously whisking the mixture. This will help emulsify the vinaigrette, blending the oil with the vinegar.

Step 4

Season the vinaigrette with sea salt and freshly ground black pepper. Continue whisking until the vinaigrette is smooth and well combined.

Step 5

Taste the vinaigrette and adjust the seasoning if necessary, adding more salt, pepper, or honey to suit your preference.

Step 6

Transfer the vinaigrette to a sealable jar or bottle and refrigerate for at least 15 minutes to allow the flavors to blend fully.

Step 7

Shake well before using. Drizzle over your favorite salad or roasted vegetables for a refreshing, tangy flavor.

Nutrition Facts

Serving size	(259.0g)

Amount per serving	% Daily Value*
Calories	1189.2

Total Fat 122.1g	0%
Saturated Fat 16.5g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 934.4mg	0%
Total Carbohydrate 25.7g	0%
Dietary Fiber 1.5g	0%
Total Sugars 20.4g
Protein 1.2g	0%

Vitamin D 0IU	0%
Calcium 25.3mg	0%
Iron 0.7mg	0%
Potassium 125.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 91.1%

Protein: 0.4%

Carbs: 8.5%