Nutrition Facts for Chambord royale

Chambord Royale

Elevate your next celebration with the Chambord Royale, a sophisticated yet effortless Champagne cocktail that exudes elegance in every sip. This stunning drink combines the rich, fruity essence of Chambord black raspberry liqueur with the effervescent sparkle of Champagne or sparkling wine, creating a harmonious blend of sweetness and fizz. Ready in just two minutes, this drink is as easy to prepare as it is impressive, making it perfect for holiday toasts, dinner parties, or simply treating yourself. A single fresh raspberry garnish adds a pop of color and visual allure to this sparkling creation. Ideal for lovers of Champagne cocktails, the Chambord Royale is your go-to recipe for glamour in a glass.

Nutriscore Rating: 69/100
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Image of Chambord Royale
Prep Time:2 mins
Cook Time:0 mins
Total Time:2 mins
Servings: 1

Ingredients

  • 0.5 oz Chambord (black raspberry liqueur)
  • 5 oz Champagne (or sparkling wine)
  • 1 piece Fresh raspberry

Directions

Step 1

Chill a Champagne flute in the refrigerator or freezer until cold.

Step 2

Pour 0.5 oz of Chambord into the bottom of the chilled Champagne flute.

Step 3

Slowly top off the glass with approximately 5 oz of cold Champagne or sparkling wine, pouring at an angle to preserve the bubbles.

Step 4

Gently stir if necessary to combine the Chambord and Champagne.

Step 5

Garnish with a fresh raspberry by dropping it into the glass.

Step 6

Serve immediately and enjoy your Chambord Royale.

Nutrition Facts

Serving size (159.9g)
Amount per serving % Daily Value*
Calories 157.1
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 4.8mg 0%
Total Carbohydrate 9.3g 0%
Dietary Fiber 0.3g 0%
Total Sugars 6.2g
Protein 0.1g 0%
Vitamin D 0IU 0%
Calcium 12.3mg 0%
Iron 0.2mg 0%
Potassium 104.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 1.1%
Carbs: 98.9%