Indulge in the creamy, savory goodness of Chalet Ham Dip, a crowd-pleasing appetizer that’s perfect for parties, game days, or cozy nights in. This warm, baked dip combines velvety cream cheese, tangy mayonnaise, and a hint of Dijon mustard with hearty pieces of finely chopped ham and melty Swiss cheese, creating a rich and flavorful blend in every bite. Accentuated with green onions, garlic powder, and a touch of black pepper, this dip bakes to golden, bubbly perfection in just 20 minutes. Serve it fresh from the oven with your favorite crackers, bread slices, or crisp veggies for an irresistible snack that will wow your guests. Easy to make and irresistibly delicious, Chalet Ham Dip is sure to become a new favorite for gatherings and beyond.
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Preheat your oven to 375°F (190°C).
In a medium mixing bowl, combine the cream cheese, mayonnaise, and Dijon mustard until smooth and creamy.
Fold in the chopped ham, shredded Swiss cheese, green onions, garlic powder, and black pepper. Mix everything together until well combined.
Transfer the dip mixture to an oven-safe baking dish and spread it out evenly.
Place the dish in the preheated oven and bake for 20 minutes or until the dip is hot and bubbly, with the edges slightly golden.
Remove the dish from the oven and let it cool for a couple of minutes before serving.
Serve warm with crackers, bread slices, or fresh-cut veggies for dipping. Enjoy!
Serving size | (922.0g) |
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Amount per serving | % Daily Value* |
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Calories | 3093.7 |
Total Fat 205.2g | 0% |
Saturated Fat 78.5g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 505.9mg | 0% |
Sodium 5873.7mg | 0% |
Total Carbohydrate 195.5g | 0% |
Dietary Fiber 9.1g | 0% |
Total Sugars 20.8g | |
Protein 112.4g | 0% |
Vitamin D 24IU | 0% |
Calcium 1338.5mg | 0% |
Iron 6.5mg | 0% |
Potassium 1312.5mg | 0% |
Source of Calories