Cozy up with a steaming mug of Chai Honey Tea, a fragrant and soothing blend that captures the essence of traditional chai with the natural sweetness of honey. This easy-to-make recipe combines bold black tea leaves with warm, aromatic spices, including cinnamon, cardamom, cloves, and fresh ginger, perfectly balanced with a touch of creamy whole milk. Gently simmered to infuse the flavors and sweetened with golden honey, this delightful beverage is a wonderful way to unwind or elevate your morning routine. Ready in just 15 minutes, this homemade chai is a must-try for tea lovers, offering the perfect harmony of spice, sweetness, and comfort in every sip.
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In a small saucepan, bring 2 cups of water to a gentle boil over medium heat.
Once the water is boiling, add the cinnamon stick, cardamom pods (gently crushed), cloves, ginger, and black peppercorns. Let the spices simmer for 2-3 minutes to release their flavors.
Add the black tea leaves (or tea bags) and let steep for 2 minutes, allowing the tea to infuse with the spiced water.
Pour in 1 cup of whole milk and reduce the heat to medium-low. Let the mixture gently simmer for another 3-5 minutes, stirring occasionally.
Turn off the heat and strain the tea into two mugs using a fine-mesh sieve to remove the spices and tea leaves.
Stir in 1 tablespoon of honey into each mug, or adjust to taste based on your sweetness preference.
Serve immediately, and enjoy your warm, soothing Chai Honey Tea.
Serving size | (781.8g) |
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Amount per serving | % Daily Value* |
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Calories | 309.4 |
Total Fat 8.8g | 0% |
Saturated Fat 4.8g | 0% |
Polyunsaturated Fat 0.3g | |
Cholesterol 29.3mg | 0% |
Sodium 127.2mg | 0% |
Total Carbohydrate 54.0g | 0% |
Dietary Fiber 4.1g | 0% |
Total Sugars 46.3g | |
Protein 8.8g | 0% |
Vitamin D 107.4IU | 0% |
Calcium 406.5mg | 0% |
Iron 1.4mg | 0% |
Potassium 484.8mg | 0% |
Source of Calories