Celery Nut Salad
Crisp, refreshing, and packed with crunch, this Celery Nut Salad is a vibrant medley of textures and flavors perfect for any occasion. Featuring thinly sliced celery, sweet diced red apple, toasted walnuts, and plump raisins, this healthy recipe is brought together with a creamy, tangy dressing made from Greek yogurt, a touch of mayonnaise, fresh lemon juice, and a hint of honey. Ready in just 15 minutes and loaded with wholesome ingredients, this light yet nutrient-rich dish makes for an ideal side salad or a satisfying snack. Perfectly balanced with a mix of sweet, savory, and nutty elements, it’s a delightful way to add seasonal freshness to your table. Serve chilled for an extra burst of flavor!
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Ingredients
- 6 pieces celery stalks
- 1 large red apple
- 0.5 cup walnuts
- 0.25 cup raisins
- 0.5 cup plain Greek yogurt
- 2 tablespoons mayonnaise
- 1 tablespoon fresh lemon juice
- 1 teaspoon honey
- 0.25 teaspoon salt
- 0.125 teaspoon black pepper
Directions
Step 1
Wash and dry the celery stalks. Slice them thinly at an angle for added visual appeal.
Step 2
Core and dice the red apple into bite-sized pieces. Leave the skin on for extra color and crunch.
Step 3
Toast the walnuts in a dry skillet over medium heat for 3-4 minutes, stirring frequently, until they are fragrant and golden. Let them cool before using.
Step 4
In a mixing bowl, whisk together the Greek yogurt, mayonnaise, lemon juice, honey, salt, and black pepper until smooth and well combined.
Step 5
Add the sliced celery, diced apple, toasted walnuts, and raisins to the bowl with the dressing. Toss gently to ensure everything is evenly coated.
Step 6
Taste and adjust seasoning if needed, adding more salt, pepper, or lemon juice according to preference.
Step 7
Serve immediately or chill the salad in the refrigerator for 15-30 minutes to allow the flavors to meld. Enjoy as a side dish or light meal.
Nutrition Facts
| Serving size | (739.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1001.6 |
| Total Fat 64.5g | 0% |
| Saturated Fat 7.6g | 0% |
| Polyunsaturated Fat 28.4g | |
| Cholesterol 42.2mg | 0% |
| Sodium 908.3mg | 0% |
| Total Carbohydrate 95.6g | 0% |
| Dietary Fiber 14.7g | 0% |
| Total Sugars 65.7g | |
| Protein 25.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 336.4mg | 0% |
| Iron 3.4mg | 0% |
| Potassium 1620.6mg | 0% |
Source of Calories