Cauliflower with Paprika
Elevate your weeknight dinner routine with this simple yet flavor-packed recipe for **Cauliflower with Paprika**. Roasted to perfection, tender cauliflower florets are coated in a smoky blend of smoked paprika, garlic powder, and a dash of olive oil, creating a dish that's both wholesome and irresistibly savory. With its quick prep and cooking time—just 35 minutes from start to finish—this recipe is a go-to for busy evenings. A sprinkle of fresh parsley adds a burst of color and freshness, while optional lemon wedges provide a zesty twist. Perfect as a standalone vegetarian side or a vibrant accompaniment to any meal, this roasted cauliflower dish is a must-try for anyone seeking bold flavor and minimal effort.
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Ingredients
- 1 head Cauliflower
- 3 tablespoons Olive oil
- 2 teaspoons Smoked paprika
- 1 teaspoon Garlic powder
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
- 1 tablespoon Chopped fresh parsley (optional)
- 0 N/A Lemon wedges (for serving, optional)
Directions
Step 1
Preheat your oven to 425°F (220°C) and line a large baking sheet with parchment paper.
Step 2
Wash the cauliflower and remove the leaves and stem. Cut the cauliflower into bite-sized florets.
Step 3
In a large mixing bowl, combine the olive oil, smoked paprika, garlic powder, salt, and black pepper.
Step 4
Add the cauliflower florets to the bowl and toss until they are evenly coated with the seasoning mixture.
Step 5
Spread the seasoned cauliflower evenly on the prepared baking sheet, making sure the florets are in a single layer and spaced apart to promote even roasting.
Step 6
Roast in the preheated oven for 20-25 minutes, stirring halfway through, until the cauliflower is tender and lightly browned on the edges.
Step 7
Remove the cauliflower from the oven and transfer to a serving dish.
Step 8
Garnish with chopped fresh parsley if desired, and serve with lemon wedges on the side for an optional citrusy kick.
Nutrition Facts
| Serving size | (669.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 563.1 |
| Total Fat 44.5g | 0% |
| Saturated Fat 7.4g | 0% |
| Polyunsaturated Fat 4.2g | |
| Cholesterol 0mg | 0% |
| Sodium 2099.4mg | 0% |
| Total Carbohydrate 37.5g | 0% |
| Dietary Fiber 15.1g | 0% |
| Total Sugars 12.9g | |
| Protein 13.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 173.5mg | 0% |
| Iron 4.4mg | 0% |
| Potassium 2060.2mg | 0% |
Source of Calories