Nutrition Facts for Cattiecann's apple crumble

Cattiecann's Apple Crumble

Discover the heartwarming comfort of *Cattiecann’s Apple Crumble*, a timeless dessert perfect for cozy evenings and family gatherings. This classic recipe features tender, tart Granny Smith apples tossed with granulated sugar, a hint of ground cinnamon, and a splash of zesty lemon juice, creating a perfectly balanced sweet-tangy filling. Topped with a buttery crumble made of flour, rolled oats, brown sugar, and a pinch of salt, this bake offers a delightful contrast of textures with every bite. Ready in just an hour, it's quick to prepare and universally loved. Serve it warm from the oven with a scoop of creamy vanilla ice cream or a dollop of whipped cream for the ultimate nostalgic treat. Ideal for autumn or any time you crave a cozy dessert, this apple crumble is a crowd-pleaser you’ll return to again and again.

Nutriscore Rating: 65/100
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Image of Cattiecann's Apple Crumble
Prep Time:20 mins
Cook Time:40 mins
Total Time:60 mins
Servings: 6

Ingredients

  • 6 medium Granny Smith apples
  • 100 grams Granulated sugar
  • 1 teaspoon Ground cinnamon
  • 2 tablespoons Lemon juice
  • 150 grams All-purpose flour
  • 50 grams Rolled oats
  • 100 grams Brown sugar
  • 100 grams Unsalted butter
  • 0.25 teaspoons Salt

Directions

Step 1

Preheat your oven to 180°C (350°F).

Step 2

Peel, core, and slice the Granny Smith apples into thin wedges.

Step 3

In a large mixing bowl, toss the sliced apples with granulated sugar, ground cinnamon, and lemon juice until well coated.

Step 4

Transfer the apple mixture to a 9-inch baking dish and spread it out evenly.

Step 5

In another mixing bowl, combine the all-purpose flour, rolled oats, brown sugar, and salt.

Step 6

Cut the unsalted butter into small cubes and add it to the dry ingredients.

Step 7

Using your fingers or a pastry cutter, rub the butter into the dry mixture until it resembles coarse crumbs.

Step 8

Evenly sprinkle the crumble topping over the apples in the baking dish.

Step 9

Place the dish in the preheated oven and bake for 35-40 minutes, or until the topping is golden and crisp, and the apples are tender.

Step 10

Remove the apple crumble from the oven and let it cool slightly before serving.

Step 11

Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for extra indulgence. Enjoy!

Nutrition Facts

Serving size (1626.1g)
Amount per serving % Daily Value*
Calories 2810.9
Total Fat 92.9g 0%
Saturated Fat 50.9g 0%
Polyunsaturated Fat 0.0g
Cholesterol 221.4mg 0%
Sodium 647.2mg 0%
Total Carbohydrate 502.7g 0%
Dietary Fiber 37.1g 0%
Total Sugars 307.3g
Protein 28.1g 0%
Vitamin D 0IU 0%
Calcium 245.2mg 0%
Iron 11.4mg 0%
Potassium 1740.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.3%
Protein: 3.8%
Carbs: 67.9%