Creamy, tangy, and packed with a hint of spice, Catherine's Pimento Cheese is the ultimate Southern comfort food that’s perfect for any occasion. Made with extra-sharp cheddar cheese, softened cream cheese, and a touch of mayonnaise, this rich and flavorful spread is infused with diced pimentos, aromatic garlic powder, smoky paprika, and a pinch of salt and pepper for a perfectly balanced bite. For those craving a kick, a splash of hot sauce can elevate the zestiness to your liking. Quick and easy to prepare in just 15 minutes, this versatile recipe is ideal as a cracker spread, veggie dip, or savory sandwich filling. Refrigerate it to let the bold flavors meld together, and serve chilled for a crowd-pleasing appetizer or snack.
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Grate the extra-sharp cheddar cheese using a box grater or food processor. Set aside.
In a medium mixing bowl, combine the softened cream cheese and mayonnaise. Stir until smooth and well blended.
Add the grated cheddar cheese, diced pimentos, garlic powder, paprika, salt, and black pepper to the cream cheese mixture. Stir to combine.
If desired, add hot sauce for an extra kick, and mix well.
Taste and adjust seasonings as needed.
Refrigerate for at least 1 hour to allow the flavors to meld together.
Serve chilled with crackers, vegetable sticks, or as a sandwich filling. Enjoy!
Serving size | (583.4g) |
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Amount per serving | % Daily Value* |
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Calories | 2196.7 |
Total Fat 199.3g | 0% |
Saturated Fat 80.4g | 0% |
Cholesterol 486.2mg | 0% |
Sodium 4173.8mg | 0% |
Total Carbohydrate 47.9g | 0% |
Dietary Fiber 1.9g | 0% |
Total Sugars 9.0g | |
Protein 65.5g | 0% |
Vitamin D 48.6IU | 0% |
Calcium 1753.5mg | 0% |
Iron 3.1mg | 0% |
Potassium 606.1mg | 0% |
Source of Calories