Indulge in the irresistible combination of sweet and salty with these quick and easy Cashew Haystacks Candy. Perfectly crunchy chow mein noodles and rich, roasted cashews are enveloped in a creamy mixture of melted butterscotch chips and peanut butter, creating delightful bite-sized treats with a satisfying texture. Ready in just 15 minutes, this no-bake candy is a fantastic option for holiday platters, last-minute desserts, or an effortless homemade gift. With minimal prep and maximum flavor, these cashew haystacks offer a nostalgic blend of simplicity and indulgence that your family and friends will adore.
Scan with your phone to download!
Line two baking sheets with parchment paper or wax paper for easy cleanup.
In a large microwave-safe bowl, add the butterscotch chips and heat in 20-second intervals, stirring after each, until fully melted and smooth. This should take about 1 to 2 minutes.
Stir in the peanut butter until completely combined with the melted butterscotch chips.
Gently fold in the chow mein noodles and roasted cashews, ensuring everything is evenly coated with the butterscotch mixture.
Using a tablespoon or small cookie scoop, drop heaping spoonfuls of the mixture onto the prepared baking sheets, forming small 'haystack' shapes.
Allow the haystacks to cool and set at room temperature for about 30 minutes, or place the trays in the refrigerator for quicker setting.
Once firm, gently peel the haystacks off the parchment paper and store them in an airtight container at room temperature for up to 1 week.
Serving size | (710.4g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 3662.3 |
Total Fat 222.9g | 0% |
Saturated Fat 80.2g | 0% |
Polyunsaturated Fat 28.4g | |
Cholesterol 0mg | 0% |
Sodium 1789.2mg | 0% |
Total Carbohydrate 357.0g | 0% |
Dietary Fiber 14.6g | 0% |
Total Sugars 185.8g | |
Protein 77.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 357.3mg | 0% |
Iron 14.9mg | 0% |
Potassium 1846.2mg | 0% |
Source of Calories