Cashew Clusters

Indulge in the irresistible combination of crunchy roasted cashews, rich caramel, and velvety dark chocolate with this easy, crowd-pleasing Cashew Clusters recipe. Perfectly sweetened with honey and a hint of vanilla, these bite-sized treats are elevated by a drizzle of melted dark chocolate for a luxurious finish. With just 10 minutes of prep time and a straightforward stovetop caramel technique, this recipe is both beginner-friendly and impressive. Whether you're looking for a simple homemade snack or a decadent edible gift, these Cashew Clusters are a delightfully sweet-and-salty indulgence that are sure to satisfy.

Nutriscore Rating: 43/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 12

Ingredients

• 1 cup whole cashews
• 0.5 cup granulated sugar
• 2 tablespoons unsalted butter
• 2 tablespoons honey
• 0.5 teaspoon sea salt
• 1 teaspoon vanilla extract
• 4 ounces dark chocolate

Directions

Step 1

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Step 2

Spread the cashews in a single layer on the prepared baking sheet and roast them in the preheated oven for about 10 minutes until they are golden brown and fragrant. Remove from oven and let them cool.

Step 3

In a medium-sized saucepan, combine the sugar, unsalted butter, honey, and sea salt. Heat over medium heat, stirring constantly until the mixture comes to a boil.

Step 4

Once boiling, let the mixture cook without stirring for 2-3 minutes until it reaches a golden-brown color, creating a caramel.

Step 5

Remove from heat and quickly stir in the vanilla extract.

Step 6

Immediately add the roasted cashews to the caramel mixture and stir until they are thoroughly coated.

Step 7

Drop spoonfuls of the mixture onto a parchment-lined baking sheet, forming small clusters. Allow them to cool and set for about 15 minutes.

Step 8

While the clusters are cooling, melt the dark chocolate using a double boiler or microwave. Stir until smooth.

Step 9

Drizzle the melted chocolate over the cashew clusters and allow it to set completely, which will take about 10 minutes in a cool area or in the refrigerator.

Step 10

Once the chocolate is set, serve the cashew clusters or store them in an airtight container for up to a week.

Nutrition Facts

Serving size	(514.1g)

Amount per serving	% Daily Value*
Calories	2600.9

Total Fat 156.0g	0%
Saturated Fat 50.0g	0%
Polyunsaturated Fat g
Cholesterol 70.0mg	0%
Sodium 1212.9mg	0%
Total Carbohydrate 275.1g	0%
Dietary Fiber 16.0g	0%
Total Sugars 206.9g
Protein 48.4g	0%

Vitamin D 0IU	0%
Calcium 160.6mg	0%
Iron 28.6mg	0%
Potassium 2333.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.0%

Protein: 7.2%

Carbs: 40.8%