Bursting with flavor and texture, this Cashew Chicken Rotini Salad is a refreshing twist on classic pasta salads, combining tender rotini pasta, protein-packed shredded chicken, and crunchy cashews. Brightly colored with diced red bell peppers, celery, and green onions, this salad is dressed in a creamy and tangy blend of mayonnaise, Greek yogurt, soy sauce, and honey, balanced with a hint of garlic and lemon juice. Perfect for potlucks, picnics, or meal prep, this easy-to-make dish comes together in just 25 minutes and tastes even better after chilling. Serve it cold for a crowd-pleasing side or a satisfying main course!
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Cook the rotini pasta according to the package instructions until al dente. Drain and rinse with cold water to cool. Set aside.
In a large mixing bowl, combine the cooked and shredded chicken, diced red bell pepper, diced celery, sliced green onions, and cashews.
In a small bowl, whisk together the mayonnaise, plain Greek yogurt, soy sauce, honey, lemon juice, garlic powder, black pepper, and salt to make the dressing.
Pour the dressing over the pasta and chicken mixture. Toss gently to coat all the ingredients evenly.
Refrigerate the salad for at least 30 minutes to allow the flavors to meld together.
Before serving, give the salad a quick toss and adjust seasoning if necessary. Serve chilled and enjoy!
Serving size | (1414.1g) |
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Amount per serving | % Daily Value* |
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Calories | 3364.0 |
Total Fat 119.6g | 0% |
Saturated Fat 20.9g | 0% |
Polyunsaturated Fat 10.3g | |
Cholesterol 476mg | 0% |
Sodium 1596.2mg | 0% |
Total Carbohydrate 338.8g | 0% |
Dietary Fiber 22.8g | 0% |
Total Sugars 36.9g | |
Protein 228.7g | 0% |
Vitamin D 25IU | 0% |
Calcium 397.2mg | 0% |
Iron 26.5mg | 0% |
Potassium 3696.3mg | 0% |
Source of Calories