Nutrition Facts for Carrot craisin salad with ginger

Carrot Craisin Salad with Ginger

Brighten up your mealtime with this refreshing Carrot Craisin Salad with Ginger – a colorful, nutrient-packed dish bursting with sweet, tangy, and zesty flavors! Featuring tender grated carrots paired with tart dried cranberries, this salad is elevated by a vibrant ginger-infused dressing made with olive oil, honey, and zesty lemon juice. A hint of fresh parsley adds an optional herby finish, making it as eye-catching as it is flavorful. Ready in just 15 minutes and requiring no cooking, this salad is perfect as a healthy side dish or a light lunch. It's an effortless way to enjoy fresh ingredients with a delightful medley of textures and tastes. Perfect for meal prep or entertaining, this recipe delivers a balanced combination of sweet, savory, and tangy in every bite!

Nutriscore Rating: 62/100
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Image of Carrot Craisin Salad with Ginger
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 medium Carrots
  • 0.5 cup Craisins (dried cranberries)
  • 1 tablespoon Fresh ginger
  • 2 tablespoons Olive oil
  • 1 tablespoon Honey
  • 1 tablespoon Lemon juice
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 tablespoons Fresh parsley (optional, for garnish)

Directions

Step 1

Peel and grate the carrots using a box grater or a food processor with a grating attachment. Transfer them to a large mixing bowl.

Step 2

Add the craisins to the bowl with the grated carrots.

Step 3

Peel and finely grate the fresh ginger, then set it aside.

Step 4

In a small bowl, whisk together the olive oil, honey, lemon juice, grated ginger, salt, and black pepper until well combined to form the dressing.

Step 5

Pour the dressing over the carrot and craisin mixture, and toss gently to coat all the ingredients evenly.

Step 6

Taste and adjust seasoning with additional salt or pepper if desired.

Step 7

Transfer the salad to a serving bowl and garnish with freshly chopped parsley, if using.

Step 8

Serve immediately or cover and refrigerate for up to 2 hours before serving to allow the flavors to meld.

Nutrition Facts

Serving size (419.0g)
Amount per serving % Daily Value*
Calories 694.2
Total Fat 29.7g 0%
Saturated Fat 4.5g 0%
Polyunsaturated Fat 2.9g
Cholesterol 0mg 0%
Sodium 1375.4mg 0%
Total Carbohydrate 111.1g 0%
Dietary Fiber 11.7g 0%
Total Sugars 88.2g
Protein 2.8g 0%
Vitamin D 0IU 0%
Calcium 105.2mg 0%
Iron 1.9mg 0%
Potassium 929.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.0%
Protein: 1.5%
Carbs: 61.5%