Indulge in the irresistible flavors of Carrabba's Italian Dip, a creamy, cheesy appetizer that’s perfect for any gathering. Loaded with cream cheese, Parmesan, and mozzarella, this baked dip is elevated with the savory goodness of sun-dried tomatoes, fresh basil, minced garlic, and Italian seasoning. The rich blend of ingredients is baked to golden perfection, creating a bubbling, decadent dish that’s ready to be paired with crusty Italian bread or crunchy crackers. With just 10 minutes of prep time and a short bake, this crowd-pleaser is as easy to make as it is to devour. Whether you're hosting a party or enjoying a cozy night in, this Italian-inspired dip is guaranteed to impress. Perfect for lovers of comfort food and Italian flavors!
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Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the cream cheese, mayonnaise, sour cream, Parmesan cheese, mozzarella cheese, Italian seasoning, minced garlic, sun-dried tomatoes, fresh basil, olive oil, salt, and black pepper.
Mix the ingredients thoroughly until well combined and creamy.
Transfer the mixture into an oven-safe baking dish, spreading it evenly across the dish.
Bake the dip in the preheated oven for 20 minutes, or until bubbling and lightly golden on top.
Remove the dish from the oven and let it cool for about 5 minutes.
Serve warm with crusty Italian bread, crackers, or fresh vegetable sticks for dipping.
Serving size | (1304.5g) |
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Amount per serving | % Daily Value* |
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Calories | 4334.5 |
Total Fat 269.2g | 0% |
Saturated Fat 106.1g | 0% |
Polyunsaturated Fat 4.7g | |
Cholesterol 564.5mg | 0% |
Sodium 8091.0mg | 0% |
Total Carbohydrate 360.5g | 0% |
Dietary Fiber 18.0g | 0% |
Total Sugars 67.7g | |
Protein 135.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 2347.2mg | 0% |
Iron 20.3mg | 0% |
Potassium 4412.2mg | 0% |
Source of Calories