Transport your taste buds to a sun-drenched Mediterranean escape with Carrabba's Blackberry Sangria, a vibrant twist on the classic sangria recipe! This fruity and refreshing drink blends the richness of dry red wine with the tangy sweetness of blackberry brandy and triple sec, perfectly balanced by simple syrup for a touch of smoothness. Fresh blackberries and slices of orange, lime, and lemon infuse every sip with bold, citrusy flavor, while a splash of club soda adds a fizzy finish. Ready in just 10 minutes of prep and ideal for chilling in the fridge to let the flavors meld, this make-ahead sangria is the perfect crowd-pleaser for casual get-togethers or elegant evenings. Garnish with more blackberries or citrus slices for a stunning presentation that will wow your guests. Perfect for sangria lovers searching for a fruity, citrus-forward cocktail recipe!
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In a large pitcher or mixing bowl, combine the red wine, blackberry brandy, triple sec, and simple syrup. Stir well to mix.
Add the blackberries to the mixture and gently muddle a few of them to release their juice.
Add the orange, lime, and lemon slices to the pitcher. Stir gently to combine the fruit with the liquid base.
Refrigerate the sangria for at least 2 hours (or up to 8 hours) to allow the flavors to meld together.
When ready to serve, pour the sangria into glasses filled with ice (optional) and top each serving with a splash of club soda for carbonation.
Garnish with additional fresh blackberries or a slice of citrus if desired. Serve immediately and enjoy!
Serving size | (1710.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1409.3 |
Total Fat 1.6g | 0% |
Saturated Fat 0.0g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 118.5mg | 0% |
Total Carbohydrate 148.8g | 0% |
Dietary Fiber 16.5g | 0% |
Total Sugars 112.2g | |
Protein 5.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 186.6mg | 0% |
Iron 4.6mg | 0% |
Potassium 1588.8mg | 0% |
Source of Calories