Indulge in the wholesome delight of Carob Bites, a no-bake treat that’s as easy to make as it is satisfying. Packed with nutrient-dense ingredients like antioxidant-rich carob powder, almond flour, and shredded coconut, these bite-sized snacks are naturally sweetened with maple syrup and subtly flavored with vanilla. The addition of creamy almond butter and coconut oil ensures a perfectly chewy texture, while a pinch of sea salt enhances every delicious bite. With a prep time of just 15 minutes, these vegan and gluten-free bites are ideal for a quick snack, on-the-go energy boost, or guilt-free dessert. Store them in the refrigerator for a convenient, healthy treat whenever you need it!
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In a large mixing bowl, combine the carob powder, almond flour, shredded coconut, and sea salt. Stir the dry ingredients together until evenly mixed.
In a small saucepan, melt the coconut oil over low heat. Remove from heat and stir in the almond butter, maple syrup, and vanilla extract until the mixture is smooth and well combined.
Pour the wet mixture into the dry ingredients and mix thoroughly using a spatula or your hands until a cohesive dough forms.
Line a baking sheet or tray with parchment paper. Using your hands, roll small portions of the dough into bite-sized balls, approximately 1 inch in diameter. Place each ball on the lined tray.
Once all the dough has been shaped into balls, transfer the tray to the refrigerator. Allow the carob bites to set and firm up for at least 30 minutes.
Serve chilled as a snack or dessert. Store any leftovers in an airtight container in the refrigerator for up to a week.
Serving size | (540.7g) |
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Amount per serving | % Daily Value* |
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Calories | 2737.1 |
Total Fat 198.7g | 0% |
Saturated Fat 80.7g | 0% |
Polyunsaturated Fat 0.5g | |
Cholesterol 0mg | 0% |
Sodium 660.0mg | 0% |
Total Carbohydrate 243.1g | 0% |
Dietary Fiber 85.1g | 0% |
Total Sugars 146.8g | |
Protein 60.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 985.6mg | 0% |
Iron 13.9mg | 0% |
Potassium 2153.6mg | 0% |
Source of Calories