Indulge in the refreshing elegance of Carnival Cruise Strawberry Bisque, a chilled, creamy soup bursting with the sweetness of fresh strawberries and the richness of heavy cream. This no-cook recipe comes together in just 15 minutes, blending simple ingredients like whole milk, sour cream, and a hint of vanilla for a velvety, luxurious texture. A splash of lemon juice brightens the flavors, while an optional garnish of fresh mint adds a touch of sophistication. Perfect as a summery appetizer, light dessert, or even a brunch treat, this strawberry bisque is a show-stopping dish that’s both easy to make and irresistibly delicious. Serve it chilled for an effortlessly impressive way to cool off and delight your guests!
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Wash and hull the strawberries, then set aside a few for garnish if desired.
In a blender, combine the strawberries, heavy cream, whole milk, sour cream, granulated sugar, vanilla extract, and lemon juice.
Blend the mixture on high speed until smooth and creamy. Stop the blender and scrape down the sides as needed to ensure all ingredients are well incorporated.
Taste the bisque and adjust for sweetness by adding more sugar if necessary.
Pour the mixture into a large bowl or pitcher and chill in the refrigerator for at least 2 hours, or until well chilled.
Once ready to serve, stir the bisque to ensure even consistency, then ladle into bowls or serving glasses.
Garnish with reserved strawberries and fresh mint leaves, if desired. Serve immediately and enjoy the refreshing flavors!
Serving size | (894.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1318.8 |
Total Fat 100.2g | 0% |
Saturated Fat 60.2g | 0% |
Polyunsaturated Fat 0.3g | |
Cholesterol 298.0mg | 0% |
Sodium 215.1mg | 0% |
Total Carbohydrate 77.0g | 0% |
Dietary Fiber 6.1g | 0% |
Total Sugars 68.5g | |
Protein 12.0g | 0% |
Vitamin D 107.4IU | 0% |
Calcium 425.5mg | 0% |
Iron 1.3mg | 0% |
Potassium 826.1mg | 0% |
Source of Calories