Caramelized Banana with Honey Mascarpone and Mint
Indulge in the rich and decadent flavors of Caramelized Banana with Honey Mascarpone and Mint, a simple yet elegant dessert that comes together in just 20 minutes. This recipe features perfectly caramelized bananas, lightly spiced with cinnamon and brown sugar, paired with a lusciously creamy honey mascarpone for a delightful balance of sweetness and tang. A garnish of fresh mint leaves adds a refreshing finish, creating a stunning presentation that's both eye-catching and delicious. Perfect for dinner parties or an easy weeknight treat, this warm and creamy dessert highlights the natural sweetness of ripe bananas while offering a sophisticated twist with minimal effort. Ideal for serving two, it’s a dessert your guests will rave about!
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Ingredients
- 2 whole Bananas
- 2 tablespoons Unsalted butter
- 2 tablespoons Brown sugar
- 0.5 teaspoons Ground cinnamon
- 0.5 cups Mascarpone cheese
- 2 tablespoons Honey
- 6 leaves Fresh mint leaves
- 0.25 teaspoons Vanilla extract (optional)
Directions
Step 1
Peel the bananas and slice them in half lengthwise.
Step 2
In a large skillet, melt the unsalted butter over medium heat.
Step 3
Sprinkle the brown sugar and ground cinnamon evenly into the melted butter and stir to create a caramel mixture.
Step 4
Place the banana halves flat-side down in the skillet and cook for 2-3 minutes until golden brown and caramelized. Flip and cook the other side for an additional 2 minutes. Remove from heat and set aside.
Step 5
In a small bowl, whisk together the mascarpone cheese, honey, and vanilla extract (if using) until smooth and creamy.
Step 6
To plate, place two caramelized banana halves on each serving plate. Add a dollop of the honey mascarpone mixture beside or on top of the bananas.
Step 7
Garnish each plate with a few fresh mint leaves for a pop of color and flavor.
Step 8
Serve immediately and enjoy this warm, creamy, and refreshing dessert!
Nutrition Facts
| Serving size | (449.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1133.2 |
| Total Fat 76.1g | 0% |
| Saturated Fat 48.5g | 0% |
| Cholesterol 233.6mg | 0% |
| Sodium 30.5mg | 0% |
| Total Carbohydrate 112.1g | 0% |
| Dietary Fiber 7.1g | 0% |
| Total Sugars 81.0g | |
| Protein 8.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 226.6mg | 0% |
| Iron 1.4mg | 0% |
| Potassium 1007.1mg | 0% |
Source of Calories