Caramelised Figs with Spiced Yoghurt
Elevate your dessert game with these luscious Caramelised Figs with Spiced Yoghurt—a perfect blend of sweetness, warmth, and a hint of crunch. Fresh, juicy figs are caramelised in a buttery brown sugar glaze until golden and syrupy, then served atop a creamy spiced yoghurt infused with honey, cinnamon, and cardamom. This elegant dish is finished with a sprinkle of chopped pistachios for texture and a touch of fresh mint for a refreshing pop of color. Ready in just 20 minutes, this quick and easy recipe is perfect for a sophisticated dessert or indulgent brunch treat. Impress your guests with this irresistible combination of flavors!
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Ingredients
- 6 pieces Fresh figs
- 2 tablespoons Butter
- 2 tablespoons Brown sugar
- 0.5 teaspoons Ground cinnamon
- 0.25 teaspoons Ground cardamom
- 1 cup Greek yoghurt
- 2 teaspoons Honey
- 0.5 teaspoons Vanilla extract
- 2 tablespoons Chopped pistachios
- 6 leaves Fresh mint leaves (optional, for garnish)
Directions
Step 1
Slice the figs in half lengthwise and set them aside.
Step 2
In a medium skillet, melt the butter over medium heat until it starts to foam. Add the brown sugar and stir until it dissolves, creating a smooth caramel base.
Step 3
Place the figs, cut side down, into the skillet. Cook for 2-3 minutes until the cut sides are golden brown and caramelised. Remove the skillet from the heat and set aside.
Step 4
In a small mixing bowl, combine the Greek yoghurt, honey, vanilla extract, ground cinnamon, and ground cardamom. Mix until well combined and creamy.
Step 5
To serve, spoon the spiced yoghurt onto two serving plates, spreading it into a smooth layer. Arrange the caramelised figs on top.
Step 6
Sprinkle the chopped pistachios over the figs for added crunch, and garnish with fresh mint leaves if desired.
Step 7
Serve immediately and enjoy this delightful combination of flavours!
Nutrition Facts
| Serving size | (627.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 801.2 |
| Total Fat 31.2g | 0% |
| Saturated Fat 13.8g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 78.0mg | 0% |
| Sodium 242.5mg | 0% |
| Total Carbohydrate 105.4g | 0% |
| Dietary Fiber 11.4g | 0% |
| Total Sugars 87.9g | |
| Protein 34.3g | 0% |
| Vitamin D 4.5IU | 0% |
| Calcium 469.3mg | 0% |
| Iron 2.3mg | 0% |
| Potassium 1211.1mg | 0% |
Source of Calories