Indulge in the perfect harmony of rich chocolate, velvety caramel, and bold coffee with this homemade Caramel Mocha recipe. In just 10 minutes, you can create a café-worthy treat right in your own kitchen. This dreamy beverage combines freshly brewed coffee with a creamy mixture of milk, caramel sauce, unsweetened cocoa powder, and a touch of sugar, all whisked to perfection. Topped with a generous swirl of whipped cream and a luscious caramel drizzle, this decadent drink is as beautiful as it is delicious. Whether you're looking for a cozy morning pick-me-up or a sweet afternoon treat, this Caramel Mocha is sure to satisfy your cravings. Great for coffee lovers who want to recreate a Starbucks-style experience at home, this recipe promises indulgence in every sip!
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Brew 1 cup of your favorite coffee and set it aside.
In a small saucepan over medium heat, combine the milk, caramel sauce, cocoa powder, and sugar. Whisk continuously until the mixture is warm and well blended, about 2-3 minutes.
Pour the brewed coffee into a large mug.
Slowly add the warm milk mixture to the coffee, stirring gently to combine.
Top the caramel mocha with whipped cream.
Drizzle caramel sauce over the whipped cream for extra flavor and presentation.
Serve immediately and enjoy your caramel mocha while it's hot!
Serving size | (554.9g) |
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Amount per serving | % Daily Value* |
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Calories | 352.1 |
Total Fat 14.1g | 0% |
Saturated Fat 8.2g | 0% |
Polyunsaturated Fat 0.5g | |
Cholesterol 46.6mg | 0% |
Sodium 256.9mg | 0% |
Total Carbohydrate 50.4g | 0% |
Dietary Fiber 1.3g | 0% |
Total Sugars 48.1g | |
Protein 9.9g | 0% |
Vitamin D 115.0IU | 0% |
Calcium 340.7mg | 0% |
Iron 0.6mg | 0% |
Potassium 588.2mg | 0% |
Source of Calories