Indulge in the irresistible sweetness of this Caramel Marshmallow Dip, a perfect blend of buttery caramel and velvety melted marshmallows. Ready in just 15 minutes, this crowd-pleasing dessert dip combines simple pantry staples like brown sugar, mini marshmallows, and heavy cream to create a smooth and luscious treat. The subtle touch of vanilla and a pinch of salt elevate the flavors, making it an ideal pairing for crisp apple slices, salty pretzels, or graham crackers. Whether served at a holiday party, game night, or casual gathering, this warm and gooey dip is guaranteed to be the star of any snack spread. Perfect for caramel lovers, it’s a quick and easy recipe that will have everyone coming back for more!
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In a medium-sized saucepan, melt the unsalted butter over medium heat.
Once the butter is fully melted, add the brown sugar and stir continuously until the sugar dissolves into the butter.
Slowly pour in the heavy cream while stirring, and bring the mixture to a gentle simmer. Continue to cook for 2-3 minutes, allowing it to thicken slightly.
Remove the saucepan from the heat and stir in the vanilla extract and salt.
Add the mini marshmallows to the saucepan and return it to low heat. Stir continuously until the marshmallows are completely melted and the mixture is smooth.
Transfer the caramel marshmallow dip to a serving bowl and allow it to cool slightly before serving.
Serve warm with apple slices, pretzels, or your favorite dippers. Enjoy!
Serving size | (305.4g) |
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Amount per serving | % Daily Value* |
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Calories | 1255.5 |
Total Fat 68.0g | 0% |
Saturated Fat 40.0g | 0% |
Cholesterol 184mg | 0% |
Sodium 423.5mg | 0% |
Total Carbohydrate 163.6g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 134.9g | |
Protein 0.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 72.8mg | 0% |
Iron 0.5mg | 0% |
Potassium 117.4mg | 0% |
Source of Calories