Caramel Coffee Cream Parfaits
Indulge in the rich decadence of Caramel Coffee Cream Parfaits, a harmonious blend of velvety whipped coffee cream, buttery caramel sauce, and crunchy crushed cookies. Perfect for coffee lovers and dessert enthusiasts alike, this no-bake recipe comes together effortlessly in just 20 minutes, making it an ideal choice for entertaining or satisfying a sweet tooth. Layers of bold coffee-infused cream and luscious caramel are balanced by the satisfying crunch of crushed butter cookies, creating a textural delight in every spoonful. Garnish with optional chocolate shavings or a drizzle of caramel for an elegant finish. Serve these chilled parfaits to impress guests or as a luxurious treat just for you—every bite is pure bliss!
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Ingredients
- 1 cup heavy cream
- 1 teaspoon instant coffee granules
- 2 tablespoons powdered sugar
- 1 cup caramel sauce
- 1 cup butter cookies (crushed)
- 1 teaspoon vanilla extract
- 2 tablespoons chocolate shavings (optional)
Directions
Step 1
In a medium mixing bowl, combine the heavy cream and instant coffee granules. Let the coffee dissolve for 2-3 minutes.
Step 2
Using a hand mixer or stand mixer, whip the coffee-infused cream until soft peaks form.
Step 3
Slowly add the powdered sugar and vanilla extract to the cream while continuing to mix. Whip until stiff peaks form, being careful not to overwhip.
Step 4
In each serving glass or dessert cup, begin layering the parfaits. Start with a generous tablespoon of crushed butter cookies as the base.
Step 5
Add a layer of caramel sauce on top of the crushed cookies, using about a tablespoon to cover the layer evenly.
Step 6
Spoon a layer of the coffee whipped cream into the glass, smoothing it gently with a spoon.
Step 7
Repeat the layering process (cookies, caramel, and coffee whipped cream) until the glasses are full, finishing with a layer of whipped cream on top.
Step 8
Optional: Garnish the parfaits with a sprinkle of chocolate shavings or a drizzle of caramel sauce for presentation.
Step 9
Refrigerate the parfaits for at least 30 minutes before serving to allow the layers to set.
Step 10
Serve chilled and enjoy this creamy, coffee-caramel delight!
Nutrition Facts
| Serving size | (836.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3095.9 |
| Total Fat 184.3g | 0% |
| Saturated Fat 108.6g | 0% |
| Polyunsaturated Fat 1.2g | |
| Cholesterol 472.0mg | 0% |
| Sodium 2220.5mg | 0% |
| Total Carbohydrate 334.6g | 0% |
| Dietary Fiber 4.4g | 0% |
| Total Sugars 237.4g | |
| Protein 18.2g | 0% |
| Vitamin D 12.8IU | 0% |
| Calcium 211.3mg | 0% |
| Iron 3.5mg | 0% |
| Potassium 605.7mg | 0% |
Source of Calories