Caramel Apple Parfaits
Indulge in layers of fall-inspired decadence with these Caramel Apple Parfaits, a perfect dessert or snack that’s as easy to make as it is delicious. Featuring tender, caramelized cinnamon apples, creamy vanilla yogurt, crunchy granola, and a luscious drizzle of caramel sauce, this recipe combines warm, cozy flavors with refreshing textures. Ready in just 25 minutes, these parfaits are ideal for entertaining or a quick treat, and they’re beautifully served in individual jars or glasses. Garnish with whipped cream for an extra touch of indulgence, and enjoy a sweet and satisfying taste of autumn in every bite. Perfect for apple season, this no-bake recipe will delight kids and adults alike!
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Ingredients
- 3 medium (e.g., Granny Smith or Honeycrisp) Apples
- 2 tablespoons Butter
- 3 tablespoons Brown sugar
- 1 teaspoon Ground cinnamon
- 2 cups Vanilla yogurt
- 1 cup Granola
- 0.5 cup Caramel sauce
- 1 cup Whipped cream (optional)
Directions
Step 1
Peel, core, and dice the apples into small chunks.
Step 2
In a medium skillet, melt the butter over medium heat.
Step 3
Add the diced apples to the skillet and sprinkle with brown sugar and cinnamon.
Step 4
Cook the apples for 8-10 minutes, stirring occasionally, until they are soft and caramelized. Remove from heat and let cool for a few minutes.
Step 5
In small serving glasses or jars, assemble the parfaits by layering 2 tablespoons of vanilla yogurt at the bottom of each glass.
Step 6
Add a spoonful of caramelized apples on top of the yogurt layer.
Step 7
Sprinkle 1-2 tablespoons of granola over the apples.
Step 8
Repeat the layers (yogurt, apples, granola) until the glass is filled, ending with a granola layer.
Step 9
Drizzle caramel sauce over the top layer and garnish with whipped cream, if desired.
Step 10
Serve immediately or refrigerate for up to 2 hours before serving.
Nutrition Facts
| Serving size | (1611.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3167.7 |
| Total Fat 155.5g | 0% |
| Saturated Fat 81.5g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 406.0mg | 0% |
| Sodium 1228.8mg | 0% |
| Total Carbohydrate 427.0g | 0% |
| Dietary Fiber 25.4g | 0% |
| Total Sugars 356.4g | |
| Protein 42.4g | 0% |
| Vitamin D 19.0IU | 0% |
| Calcium 1026.7mg | 0% |
| Iron 5.9mg | 0% |
| Potassium 2392.4mg | 0% |
Source of Calories