Nutrition Facts for Caramel apple martini

Caramel Apple Martini

Dive into the cozy flavors of fall with this indulgent Caramel Apple Martini, a decadent cocktail that blends crisp apple cider, smooth vodka, and luscious butterscotch schnapps for a drink that's both sweet and sophisticated. Perfect for autumn gatherings or a festive holiday twist, this martini features a drizzle of caramel sauce on the rim for an extra treat, plus a garnish of fresh apple slices for a stylish presentation. Ready in just 5 minutes, this elegant drink is as easy to make as it is to enjoy. Elevate your cocktail game with this crowd-pleasing Caramel Apple Martini, a must-try recipe that’s brimming with seasonal charm.

Nutriscore Rating: 67/100
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Image of Caramel Apple Martini
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 2 oz Vodka
  • 1.5 oz Apple cider
  • 1 oz Butterscotch schnapps
  • 1 tbsp Caramel sauce
  • 1 cup Ice cubes
  • 1 slice Apple slices (for garnish)
  • 1 tbsp Caramel sauce (for drizzling rim)

Directions

Step 1

Begin by preparing the glass. Drizzle caramel sauce around the rim of a martini glass. Optionally, dip the rim into coarse sugar for an extra decorative touch.

Step 2

In a cocktail shaker, combine vodka, apple cider, butterscotch schnapps, and caramel sauce.

Step 3

Add a cup of ice cubes to the shaker and secure the lid.

Step 4

Shake vigorously for about 15-20 seconds to thoroughly mix and chill the ingredients.

Step 5

Strain the mixture into the prepared martini glass.

Step 6

Garnish with a fresh apple slice on the rim for added flair.

Step 7

Serve immediately and enjoy your Caramel Apple Martini!

Nutrition Facts

Serving size (452.6g)
Amount per serving % Daily Value*
Calories 392.9
Total Fat 4.6g 0%
Saturated Fat 2.4g 0%
Polyunsaturated Fat 0.1g
Cholesterol 12mg 0%
Sodium 106.9mg 0%
Total Carbohydrate 41.9g 0%
Dietary Fiber 1.4g 0%
Total Sugars 38.9g
Protein 0.4g 0%
Vitamin D 0.8IU 0%
Calcium 28.4mg 0%
Iron 0.2mg 0%
Potassium 174.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.7%
Protein: 0.8%
Carbs: 79.6%