Caramel Apple Crock Pot Dessert
Indulge in the ultimate comfort dessert with this Caramel Apple Crock Pot Dessert—an easy, slow-cooked treat that fills your home with the irresistible aroma of warm cinnamon and caramel. Perfect for fall or any time you crave a cozy and effortless dessert, this recipe combines tender, tart Granny Smith apples with a buttery, golden oat crumble topping, all drizzled with rich caramel sauce. Simply layer the ingredients in your crock pot, let the magic happen, and in four hours, you’ll have a luscious dessert that pairs beautifully with a scoop of creamy vanilla ice cream. With minimal prep time and a set-it-and-forget-it convenience, this crowd-pleasing recipe is perfect for busy weeknights or holiday gatherings.
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Ingredients
- 6 medium apples Granny Smith apples
- 0.5 cups Granulated sugar
- 1 teaspoons Ground cinnamon
- 0.75 cups Caramel sauce
- 1 cups All-purpose flour
- 0.5 cups Rolled oats
- 0.5 cups Brown sugar
- 0.5 cups Unsalted butter
- 1 scoop per serving Vanilla ice cream (optional, for serving)
Directions
Step 1
Peel, core, and slice the Granny Smith apples into thin slices. Place them in the bottom of your crock pot.
Step 2
Sprinkle the granulated sugar and ground cinnamon evenly over the apples. Toss gently to coat the apple slices.
Step 3
Drizzle the caramel sauce over the cinnamon-sugar coated apples in the crock pot.
Step 4
In a medium-sized bowl, combine the all-purpose flour, rolled oats, and brown sugar.
Step 5
Cut the unsalted butter into small cubes and mix it into the flour mixture using a pastry cutter or your fingers, until the mixture resembles coarse crumbs.
Step 6
Sprinkle the crumble mixture evenly over the apples and caramel in the crock pot.
Step 7
Place the lid on the crock pot and cook on low heat for 4 hours, or until the apples are tender and the topping is golden and crispy.
Step 8
Once cooked, serve the caramel apple dessert warm, optionally topped with a scoop of vanilla ice cream.
Nutrition Facts
| Serving size | (1789.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3078.1 |
| Total Fat 90.7g | 0% |
| Saturated Fat 49.6g | 0% |
| Polyunsaturated Fat 0.9g | |
| Cholesterol 237.0mg | 0% |
| Sodium 978.4mg | 0% |
| Total Carbohydrate 576.9g | 0% |
| Dietary Fiber 35.6g | 0% |
| Total Sugars 410.2g | |
| Protein 28.1g | 0% |
| Vitamin D 17.6IU | 0% |
| Calcium 393.9mg | 0% |
| Iron 9.4mg | 0% |
| Potassium 1896.5mg | 0% |
Source of Calories